- Critical - Expired boiler certification provided/available. For reporting purposes only.
- Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. Corrected On Site.
- Critical - Observed ready-to-eat, potentially hazardous food and frozen not properly date marked. sausage and egg patties taken out of box in reach in freezer
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11/18/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/20/2011 | Routine - Food | Call Back - Complied |
- Critical - No handwashing sign provided at a handsink used by food employees...sign misplaced at three compartment sink...provided sign
- Critical - Observed raw animal foods not properly separated from each other in holding unit/during preparation...thawed bagged eggs over fruit in reach in cooler Corrected On Site.
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7/20/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Violation: 53A-01-2 Manager lacking proof of Food Manager Certification... due May 16, 2011 from inspection on 03/16/2011 This violation must be corrected by : 05/16/2011...extended due 07/19/2011
- Critical - Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment...due May 16, 2011 from inspection on 03/16/2011 This violation must be corrected by : 05/16/2011...60 days extended due 07/19/2011
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5/19/2011 | Routine - Food | Call Back - Extension given, pending |
- Critical - Hand wash sink lacking proper hand drying provisions.
- Critical - Manager lacking proof of Food Manager Certification... due May 16, 2011 from inspection on 03/16/2011 This violation must be corrected by : 05/16/2011.
- Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. Repeat Violation. This violation must be corrected by : 05/16/2011.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment...due May 16, 2011 from inspection on 03/16/2011 This violation must be corrected by : 05/16/2011.
- Observed single-service items stored on floor.
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5/5/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No Certified Food Manager for establishment...certification expired in February leaving establishment without a Certified food manager; discussed with GM This violation must be corrected by : 05/16/2011.
- Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. Repeat Violation.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. This violation must be corrected by : 5/16/2011.
- Critical - Observed expired Food Manager Certification...expired in February of this year This violation must be corrected by : 05/16/2011.
- Critical - Observed hand wash sink used for purpose other than washing hands...found bowl and pitcher in handwash sink; discussed with GM
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3/16/2011 | Routine - Food | Warning Issued |
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical. Observed interior of microwave soiled.
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8/25/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/18/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Displayed food not properly protected from contamination...apples not wrapped
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12/29/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No current boiler certification provided/available. For reporting purposes only. Repeat Violation.
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8/5/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/27/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/16/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/12/2008 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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