Coffee Shop, 1100 Se 17 St, Fort Lauderdale, FL - Restaurant inspection findings and violations

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Business Info

Name: COFFEE SHOP
Type: Permanent Food Service
Address: 1100 Se 17 St, Fort Lauderdale, FL 33316-2131
License #: 1612610
Total inspections: 15
Last inspection: 07/08/2014
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Inspection findings

Inspection Date

Type

Disposition
  • No Violations Were Observed
 07/08/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 1/9/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 12/3/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses.
  • Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. **Corrected On-Site**
 1/9/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions.
  • Critical - Observed handwash sink used for purposes other than handwashing.
 8/28/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 6/18/2012Routine - FoodInspection Completed - No Further Action
  • Multiuse disposable towel not discarded on a daily basis.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. DISH MACHINE
  • Observed food debris accumulated on PREP AREA floor. REAR STORAGE ROOM
  • Observed soda gun holster with accumulated slime/debris.
  • Wet wiping cloth not stored in sanitizing solution between uses.
 3/9/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Displayed food not properly protected from contamination. salsa on buffet station Corrected On Site.
  • Critical - No current boiler certification provided/available. For reporting purposes only.
  • Critical - Observed buildup of slime in the interior of ice machine. Corrected On Site.
 11/10/2011Routine - FoodInspection Completed - No Further Action
  • Observed single-service items stored on floor. napkins aand cups
  • Observed water draining onto floor surface. dishmachine. towels soaking up water. to be repaied
  • Critical. Observed toxic item stored by serving trays. Corrected On Site.
 1/12/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Chlorine sanitizer not at proper minimum strength for manual warewashing 400 ppm. Corrected On Site.
  • Critical. No handwashing sign provided at a handsink used by food employees.
  • Critical. Hand wash sink lacking proper hand drying provisions.
  • Critical. Handwashing cleanser lacking at handwashing lavatory. Corrected On Site.
 7/26/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed dented/rusted cans.apple juice Corrected On Site.
  • Critical. Observed cloth used as a food-contact surface. Corrected On Site.
  • Observed bulk milk dispenser with dispensing tube improperly cut.
  • Observed insect control device installed over food preparation area.
  • Critical. Observed soil buildup inside ice bin.
  • Critical. Observed encrusted material on can opener. Corrected On Site.
  • Salad bar/buffet plates/bowls not properly protected or inverted to prevent contamination.
  • Observed single-service articles stored without protection from contamination. Corrected On Site.
  • Observed grease accumulated under cooking equipment.
  • Observed wall in disrepair.dishwashing area
  • Critical. Observed toxic item improperly stored. Corrected On Site.
  • Critical. Observed unlabeled spray bottle.
  • Wet mop not hung to dry. Corrected On Site.
 3/4/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.cheese ric
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.salsa ric
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.cut veggies ric
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.water melon
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.cantelope wic
  • Food-contact surface not smooth and easily cleanable.damaged base
  • Critical. Observed soiled reach-in cooler gaskets.hobart
  • Critical. Observed soiled reach-in cooler gaskets.2 hobart
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Critical. Observed soil buildup inside ice bin.
  • Critical. Handwash sink not accessible for employee use at all times.blocked/pans
  • Critical. Observed handwash sink used for purposes other than handwashing.sprayer in it Corrected On Site.
  • Critical. Observed unlabeled spray bottle.
  • Critical. No current boiler certification provided/available. For reporting purposes only.expired certificates
 10/14/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/29/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/28/2009Routine - FoodInspection Completed - No Further Action
No report available. 8/15/2008Routine - FoodInspection Completed - No Further Action

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