- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. **Warning**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Kitchen **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine. **Warning**
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10/31/2014 | Routine - Food | Warning Issued |
- Basic - Baking/pizza pans have accumulation of black debris. Pans used for chicken wings
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2/5/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food. Paper cup used for Parmesan.
- Basic - Spray bottle containing a food product not labeled. Water in a reachin cooler **Corrected On-Site**
- Intermediate - Food manager certification expired. Roger Austin, many other current food managers , no warning.
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine.
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9/9/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food.
- Basic - Employee with no hair restraint while engaging in food preparation.
- Basic - Working containers of food removed from original container not identified by common name.Icing **Corrected On-Site**
- High Priority - Toxic substance/chemical stored in food preparation area with potential to cause cross contamination. **Corrected On-Site**
- Intermediate - Certified Food Manager or person in charge lacks knowledge of employee health policy and health requirements.
- Intermediate - Interior of reach-in freezer soiled with accumulation of food residue.
- Intermediate - Spray bottle containing toxic substance not labeled. **Corrected On-Site**
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1/10/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Critical - Observed food-contact surfaces not cleaned before preparing food- Prep sink Corrected On Site.
- Critical - Observed toxic item stored in food preparation area. Corrected On Site.
- Observed utensils in poor condition. No handle on scoop- Corrected On Site.
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8/16/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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6/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of slime in the interior of ice machine.
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.Pizza crust machine- Corrected On Site.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.Peperoni Corrected On Site.
- Observed utensils in poor condition. No handle oscoop Corrected On Site.
- Critical - Working containers of food removed from original container not identified by common name.Oil Corrected On Site.
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1/17/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Cheese in walk in cooler-
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7/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Missing drain plug at dumpster.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. open beverage container in walk in cooler Corrected On Site.
- Critical - Observed buildup of slime in the interior of ice machine.
- Critical - Observed employee eating in a food preparation or other restricted area. Corrected On Site.
- Observed open dumpster lid.
- Observed single-service items stored on floor. cups
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3/28/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination.
- Critical. Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure making pizza. Corrected On Site.
- Critical. No handwashing sign provided at a handsink used by food employees HWS by door.
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11/10/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/20/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat. Flour container
- Critical. Observed employee drinking from an open beverage container in a food preparation or other restricted area. Corrected On Site.
- Observed wash solution in spray-type chemical warewasher has no soap
- Critical. Observed flammable material stored around water heater. For reporting purposes only.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro This violation must be corrected by : 05/31/10.
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3/31/2010 | Routine - Food | Warning Issued |
- Observed employee with no hair restraint. Corrected On Site.
- Critical. Observed soiled reach-in cooler gaskets.
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7/10/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/7/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/18/2008 | Routine - Food | Inspection Completed - No Further Action |
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