Caballo Blanco Cafe, 4085 E 8 Ave, Hialeah, FL - Restaurant inspection findings and violations



Business Info

Name: CABALLO BLANCO CAFE
Type: Permanent Food Service
Address: 4085 E 8 Ave, Hialeah, FL 33013
License #: 2321568
Total inspections: 3
Last inspection: 4/25/2014

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Inspection findings

Inspection Date

Type

Disposition

  • No Violations Were Observed
4/25/2014Routine - FoodCall Back - Complied
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit.
  • Basic - No handwashing sign provided at a hand sink used by food employees.
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses.
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
  • Intermediate - Manager lacking proof of food manager certification.
  • Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
  • Intermediate - No probe thermometer provided to measure temperature of food products.
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
2/18/2014Routine - FoodWarning Issued
  • Basic - Covered waste receptacle not provided in women's bathroom.
  • Basic - No handwashing sign provided at a hand sink used by food employees. Men's bathroom
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
  • Intermediate - Handwash sink missing in food preparation room or area. No completely connected to water source, must be connected before opening to the public.
  • Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service.
9/4/2013Food-Licensing InspectionInspection Completed - No Further Action

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