Bongos Cuban Cafe, 601 Biscayne Blvd, Miami, FL - Restaurant inspection findings and violations



Business Info

Name: Bongos Cuban Cafe
Type: Permanent Food Service
Address: 601 Biscayne Blvd, Miami, FL 33132
License #: 2327928
Total inspections: 12
Last inspection: 3/14/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Soiled reach-in cooler gaskets. **Corrected On-Site**
  • Intermediate - Accumulation of food debris/grease on food-contact surface.in pizza oven
  • Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits.walkin cooler rack **Corrected On-Site**
  • No current insurance inspector's boiler report or boiler certificate available for boiler. For reporting purposes only.
3/14/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Employee with ineffective hair restraint while engaging in food preparation.
  • Basic - Food debris accumulated on kitchen floor.
  • Basic - No Heimlich maneuver/choking sign posted.
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses.
  • High Priority - Employee failed to wash hands before putting on gloves to work with food.
  • No current insurance inspector's boiler report or boiler certificate available for boiler. For reporting purposes only.
12/16/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Dough **Corrected On-Site**
  • Basic - Hole in wall.
  • Basic - No handwashing sign provided at a hand sink used by food employees. **Corrected On-Site**
2/12/2013Routine - FoodInspection Completed - No Further Action
  • Critical - No thermometer provided to measure temperature of food product.
  • Critical - Observed encrusted material on can opener.
11/5/2012Routine - FoodInspection Completed - No Further Action
  • CEILING TILE MISSING
  • PIZZA TRAYS DON'T GO TO THREE STEPS (WASHING, RINSING, SANITIZING) PROCEDURE.
  • Critical - PIZZA TRAYS WITH FOOD DEBRIS
1/25/2012Routine - FoodInspection Completed - No Further Action
  • Ceiling tile missing.
  • Observed build-up of grease on nonfood-contact surface. BAKING SHEET Corrected On Site.
11/10/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
4/6/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed toxic item improperly stored. Corrected On Site.
11/19/2010Routine - FoodInspection Completed - No Further Action
  • Observed gaskets with slimy/mold-like build-up.
  • Ceiling tile missing.
  • Wet mop not hung to dry.
  • Critical. No current boiler certification provided/available. For reporting purposes only.
4/23/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Boiler certificate not posted in boiler room. For reporting purposes only.
  • Critical. Hotel and Restaurant license not properly displayed. CART
10/27/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/18/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/5/2009Routine - FoodInspection Completed - No Further Action

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