Berryville Frozen Yogurt, 131 N Woodland Blvd, Deland, FL - Restaurant inspection findings and violations

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Business Info

Name: BERRYVILLE FROZEN YOGURT
Type: Permanent Food Service
Address: 131 N Woodland Blvd, Deland, FL 32720
License #: 7407100
Total inspections: 7
Last inspection: 6/13/2014
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Inspection findings

Inspection Date

Type

Disposition
  • High Priority - Self-service toppings buffet lacking adequate sneezeguards or other proper protection from contamination.
 6/13/2014Routine - FoodInspection Completed - No Further Action
  • Basic - No copy of latest inspection report available, at time of inspection
  • Intermediate - Hot water not provided/shut off at employee handwash sink, by front counter
 2/12/2014Routine - FoodInspection Completed - No Further Action
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit, dairy yogurt in some of yogurt dispensers were 46°F to 51°F. Operator adjusting thermostat lower to maintain 41°F in the top area of dispensers. The yogurt had been placed in dispensers around 10:30 a.m., during inspections temperatures were down to 41°F except for the pomegranate and that was where the foam manager removed the foam **Corrected On-Site**
  • Intermediate - Hot water not provided/shut off at employee handwash sink, by front counter
 10/29/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Cutting board has cut marks and is no longer cleanable, green cutting board
  • High Priority - License expired within 30 days after expiration date.
  • Intermediate - Handwash sink used for purposes other than hand washing storing scrub brush. **Corrected On-Site**
 4/5/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 12/5/2012Routine - FoodCall Back - Complied
  • Critical - Food Service Manager not certified after 30 days of employment,
  • Critical - No currently certified food service manager on duty with four or more employees engaged in food preparation, 4 employees includiing store manager who has not food manger certified.
  • Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.Employees over 60 days Madison and Brooke.
  • Critical - Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination, at topping bar.
 10/1/2012Routine - FoodWarning Issued
  • Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, fire safety, bathroom requirements or other related requirements.
  • Critical - Manager lacking proof of Food Manager Certification.
  • Critical - No handwashing sign provided at a handsink used by food employees, by counter.
  • Critical - Self-service buffet not provided with proper dispensing utensils, over condiments for yogurt.
 6/25/2012Food-Licensing InspectionInspection Completed - No Further Action

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