- Basic - Coffee filters not stored in a protected manner to prevent contamination, in cabinet next to refrigerator. These filters were removed they are the wrong size and used for other purposes(cleaning). **Corrected On-Site**
- Basic - Open dumpster lid.
- High Priority - Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse. Reconstituted waffle batter(74°f) held at room temperature in dispenser on buffet placed into container after breakfast is closed to be refrigerated.
- High Priority - Vacuum breaker missing at hose bibb, dumpster area.
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09/25/2014 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Employee stated bleach in laundry room informed that they need to keep a bottle in the kitchen at all times.
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening, milk. **Repeat Violation**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink, kitchen. **Corrected On-Site**
- Intermediate - Whole fruit displayed for self-service not wrapped and no utensils provided, apples. **Repeat Violation**
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12/27/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. (Jug of milk not marked when opened) **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. (In kitchen area) **Corrected On-Site** **Repeat Violation**
- Intermediate - Whole fruit displayed for self-service not wrapped and no utensils provided. (apples not wrapped)
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7/24/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Dusty ceiling tiles and/or air conditioning vent covers. (Vent above juice machine)
- Basic - Soiled refrigerator gaskets.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. (In kitchen area)
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5/6/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/27/2013 | Routine - Food | Call Back - Complied |
- Observed Food Manager Certification expired.
- Observed no proof of Employee Training.
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2/27/2013 | Routine - Food | Call Back - Extension given, pending |
- Critical - Observed Food Manager Certification expired.
- Critical - Observed bottle of medicine stored in food prep area. (Maalox)
- Critical - Observed milk not labeled after opening (to be held more than 24 hrs. )
- Critical - Observed no proof of Employee Training.
- Critical - Observed sanitizer at three compartment sink not being used (educated Food Handler on proper procedures).
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12/20/2012 | Routine - Food | Warning Issued |
- Critical - Manager lacking proof of Food Manager Certification. Corrected On Site...D R PARIKH...NRFSP's
- No copy of latest inspection report. Corrected On Site.
- Critical - No proof of required employee training provided. Corrected On Site...NRFSP's
- Critical - Observed a live fliy in kitchen.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit...H B eggs...Corrected On Site.
- Critical - Observed toxic item improperly stored...bottle of spray cleaner...Spic and Span...
- Critical - Observed uncovered food in holding unit/dry storage area...apples in container on self serve food bar not protected from possible compromise.
- Wet wiping cloth not stored in sanitizing solution between uses.
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7/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit.
- Critical - Observed interior of microwave soiled.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening...milk Repeat Violation.
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1/12/2012 | Routine - Food | Inspection Completed - No Further Action |
- No copy of latest inspection report.
- Critical - Observed equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Corrected On Site.
- Critical - Observed food employee duing multi purpose tasks in food serve and prep NOT washing hands regularly.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening...gallons/qts. of milk in RIC...
- Critical - Observed uncovered food in holding unit/dry storage area...apples in rack @ self serve bar...
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8/30/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Please see inspection report for more details.
- Critical - Please see inspection report for more details.
- Critical - Please see inspection report for more details.
- Please see inspection report for more details.
- Please see inspection report for more details.
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5/18/2011 | Routine - Food | Inspection Completed - No Further Action |
- No copy of latest inspection report. Corrected On Site.
- Critical - Observed food stored on floor...(x3) cases of apple juice...
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination...coffee stirrers
- Critical - Working containers of food removed from original container not identified by common name.
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1/24/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Critical. Observed toxic item improperly stored. Corrected On Site.
- No copy of latest inspection report. Corrected On Site.
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8/18/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name...pancake mix
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits...inside bread toaster...
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1/5/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in reachin freezer.
- Critical. Displayed food not properly protected from contamination, apples on breakfast bar.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed encrusted, soiled material in toaster.
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7/21/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/19/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 11/20/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/14/2008 | Routine - Food | Inspection Completed - No Further Action |
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