Bajio Mexican Grill, 13020 Livingston Rd., Naples, FL - Restaurant inspection findings and violations



Business Info

Name: BAJIO MEXICAN GRILL
Type: Permanent Food Service
Address: 13020 Livingston Rd., Naples, FL 34105
License #: 2103070
Total inspections: 8
Last inspection: 6/9/2010

Restaurant representatives - add corrected or new information about Bajio Mexican Grill, 13020 Livingston Rd., Naples, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Critical. Observed ready-to-eat, potentially hazardous food prepared on-site and frozen not properly date marked.
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Corrected On Site.
  • Critical. Observed food employee (cook, dishwasher, wait staff, etc.) washing hands in a sink other than an approved hand wash sink. Corrected On Site.
  • Critical. Observed missing/inaccurate warewashing machine data plate.
  • Critical. Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold.
  • Critical. Food-contact surfaces in contact with potentially hazardous food not cleaned at least every four hours.
  • Critical. Observed incorrect information on Hotel and Restaurant license. 58 seats
6/9/2010Routine - FoodWarning Issued
  • Critical. Working containers of food removed from original container not identified by common name. bulk white powder on shelf with other bulk spices Repeat Violation. Corrected On Site.
  • Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. queso at steam table. Corrected On Site.
  • Critical. Observed employee handling soiled equipment or utensils then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. dishwasher scrubbed large soiled pan in 3 sink then put away clean dishes without washing hands inbetween tasks
  • Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. employee observed not washing hands directly before putting on a new pair of gloves Repeat Violation.
  • Plumbing system in disrepair. handwash sink nearest establishment's entrance must be fixed so that hot water will not be turned off under sink
  • Critical. No handwashing sign provided at a handsink used by food employees. at handsink at end of cookline closest to establishment entrance. Repeat Violation. Corrected On Site.
  • Critical. Hand wash sink lacking proper hand drying provisions. at end of cookline nearest establishment entrance. Repeat Violation. Corrected On Site.
  • Critical. Useable handwashing cleanser lacking at handwashing lavatory. bag of hand soap at cooler handsink nearest establishment entrance not in dispenser. it cannot currently be dispensed onto hands. Repeat Violation.
2/17/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
12/16/2009Routine - FoodCall Back - Complied
  • Critical. Working containers of food removed from original container not identified by common name. bulk white powder on spice shelf near entrance to kitchen
  • Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. when switching pairs of gloves hands must be washed inbetween pairs This violation must be corrected by : 12/15/09. Repeat Violation.
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. at cookline RIC top cutting board Repeat Violation. This violation must be corrected by : 12/15/09.
  • Critical. Hot water not provided/shut off at employee hand wash sink. cookline handsink nearest front entrance
  • Critical. No handwashing sign provided at a handsink used by food employees. cookline handsink nearest front entrance and in women's washroom This violation must be corrected by : 12/15/09. Repeat Violation.
  • Critical. Hand wash sink lacking proper hand drying provisions. cookline nearest front door. Repeat Violation. This violation must be corrected by : 12/15/09.
  • Critical. Handwashing cleanser lacking at handwashing lavatory. both handsinks at cookline area. Repeat Violation. This violation must be corrected by : 12/15/09.
10/14/2009Routine - FoodWarning Issued
No report available. 6/23/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/22/2009Routine - FoodCall Back - Complied
No report available. 3/18/2009Routine - FoodWarning Issued
No report available. 12/11/2008Food-Licensing InspectionInspection Completed - No Further Action

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