Name: ALFOND INN BANQUET KITCHEN
Type: Permanent Food Service
Address: 300 New England Ave, Winter Park, FL 32789
License #: 5813268
Total inspections: 3
Last inspection: 10/09/2014
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. / next to clean containers / dish washing area / **Corrected On-Site**
Basic - Equipment and utensils not properly air-dried - wet nesting. / metal pans / **Corrected On-Site**
Basic - Working containers of food removed from original container not identified by common name. / 2 containers under prep table not labeled.
Intermediate - Potentially hazardous (time/temperature control for safety) food wrapped in plastic wrap/placed in closed plastic bag while cooling. / tomatoes in walk in cooler / **Corrected On-Site**
10/09/2014
Routine - Food
Inspection Completed - No Further Action
Basic - Vent outside dishwasing area in hallway leaking.
High Priority - No vacuum breaker on fitting/splitter added to hose bibb. At mop sink.
High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Quats at 0 ppm. Bottle was empty and Chef replaced it. **Corrected On-Site**
Intermediate - Cutting board(s) stained/soiled. Prep area by tilt skillet.
2/19/2014
Routine - Food
Inspection Completed - No Further Action
Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Kitchen
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