No violation noted during this evaluation. | 02/20/2014 | Routine |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Cooling (corrected on site)
|
08/21/2013 | Routine |
No violation noted during this evaluation. | 02/07/2013 | Followup |
- Plumbing System - Location and Placement - Handwashing Facilities
- Sanitization of Equipment and Utensils - Frequency - Before Use After Cleaning
|
01/29/2013 | Routine |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Cooling
- Operational Supplies and Applications - Container Prohibitions - Poisonous or Toxic Material Containers
- Sewage, Other Liquid Waste, and Rainwater - Disposal Facility - Approved Sewage Disposal System
|
08/03/2012 | Followup |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Cooling
- Plumbing System - Location and Placement - Handwashing Facilities
- Maintenance and Operation - Equipment - Manual and Mechanical Warewashing Equipment, Chemical Sanitization - Temperature, pH, Concentration and Hardness
- Sanitization of Equipment and Utensils - Frequency - Before Use After Cleaning
- Sewage, Other Liquid Waste, and Rainwater - Disposal Facility - Approved Sewage Disposal System
- Protection From Contamination After Receiving - Preventing Contamination By Employees - Preventing Contamination When Tasting
- Operational Supplies and Applications - Container Prohibitions - Poisonous or Toxic Material Containers
|
07/26/2012 | Routine |
No violation noted during this evaluation. | 01/26/2012 | Followup |
- Plumbing System - Operation and Maintenance - Using a Handwashing Facility
- Cleaning of Equipment and Utensils - Objective - Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils
|
01/06/2012 | Routine |
No violation noted during this evaluation. | 07/27/2011 | Routine |
No violation noted during this evaluation. | 01/10/2011 | Routine |
No violation noted during this evaluation. | 07/21/2010 | Followup |
- Protection From Contamination After Receiving - Preventing Food and Ingredient Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
- Maintenance and Operation - Premises, Structures, Attachments, and Fixtures, Methods - Controlling Pests
- Operational Supplies and Applications - Presence and Use - Restriction
|
07/13/2010 | Routine |
No violation noted during this evaluation. | 02/24/2010 | Routine |
No violation noted during this evaluation. | 09/17/2009 | Followup |
No violation noted during this evaluation. | 08/24/2009 | Routine |
No violation noted during this evaluation. | 02/24/2009 | Followup |
No violation noted during this evaluation. | 02/09/2009 | Routine |
No violation noted during this evaluation. | 06/20/2008 | Followup |
No violation noted during this evaluation. | 06/02/2008 | Routine |
No violation noted during this evaluation. | 01/14/2008 | Other |
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