- Numbers and Capacities - Handwashing Facilities - Handwashing Cleanser, Availability
- Numbers and Capacities - Handwashing Facilities - Hand Drying Provision
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Date Marking
- Protection From Contamination After Receiving - Preventing Food and Ingredient Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
- Numbers and Capacities - Utensils, Temperature Measuring Devices, and Testing Devices - Sanitizing Solutions, Testing Devices
- Operational Supplies and Applications - Storage - Separation
- Plumbing System - Operation and Maintenance - System Maintained in Good Repair
- Operational Supplies and Applications - Medicines - Restriction and Storage
- Operational Supplies and Applications - Chemicals - Sanitizers, Criteria
- Cleaning of Equipment and Utensils - Frequency - Equipment Food-Contact Surfaces and Utensils
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04/02/2014 | Routine |
Restaurant representatives - add corrected or new information about El Nuevo Rodeo (N077640), 2000 Firedancer Lane, Bear, DE »