Comments:
CFPM RAISA A. ORTIZ FS-60154 EXP 09/13/2016 ALL ITEMS HAVE BEEN ABATED. QUESTIONS CONTACT SUPERVISOR MR. TAYLOR AT 202-535-2180
Temperatures
Hot Water (Handwashing Sink)
110.0F
(Refrigerator - reach-in) (Cold Holding)
34.2F
(Refrigerator - reach-in) (Cold Holding)
39.1F
(Freezer) (Cold Holding)
2.0F
May 20, 2014 (Routine)
Violations:
Adequate handwashing sinks properly supplied and accessible No handwashing signage at handwashing sink.(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
In-use utensils: properly stored Spoons stored in standing 70 F water between uses. Water removed. Espresso filter/drip equipment stored on damp towel between uses. Items moved. (Corrected On Site)
Plumbing installed; proper backflow devices No air gap between 3-compartment sink and garbage disposal and drain. (CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
Physical facilities: installed, maintained, & clean Floors under shelving and equipment in back area need to be cleaned. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
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