M & M MARKET, 3544 EAST CAPITOL ST NE, Washington, DC - Restaurant inspection findings and violations
Inspection findings | Inspection Date | Inspection Type | Critical violations | Non-Critical violations | Details / Comments |
|---|---|---|---|---|---|
|
Oct 07, 2014 | Follow-up | 0 | 1 | Details / Comments |
|
Sep 25, 2014 | Routine | 3 | 2 | Details / Comments |
|
Nov 12, 2013 | Routine | 1 | 1 | Details / Comments |
|
Feb 03, 2013 | Routine | 1 | 3 | Details / Comments |
Oct 07, 2014 (Follow-up)
Violations:
- Sewage & waste water properly disposed
GARBAGE DISPOSER CONNECTED ON COOMPARTMENT SINK AND SHARES DRAIN PIPE WITH COMPARTMENT SINK. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS FROM 09/25/2014 INSPECTION).)
CFPM: AMANUEL MEBRAHTU 62387 EXP 08/25/2017. 5 DAY ITEMS IN 09/25/2014 NOTICE ABATED. 45 DAY ITEM (RELOCATE DISPOSER AND SEPARATE DRAIN PIPE OF DISPOSER) PENDING.
| Temperatures | |
| Hot Water | 116.0F |
| (Refrigerator - walk-in) | 40.0F |
| (Freezer) | 16.0F |
Sep 25, 2014 (Routine)
Violations:
- Correct response to questions
Certified Food Protection Manager's certificate issued by the DC Department of Health has expired. The person in charge provided a certificate from an accredited program recognized by the Department but has not obtained a Certified Food Protection Manager certificate issued by the DC Department of Health.(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS) - Toxic substances properly identified, stored, used
Chemical cleaners stored above food products in the dry food storage area. (Corrected On Site) - Plumbing installed; proper backflow devices
No mop sink is installed within the establishment. )(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS per J. Coleman) - Sewage & waste water properly disposed
Garbage disposal is directly connected to one of the compartments of the 3-compartment sink and is not in the drain board or its own compartment. (CORRECT VIOLATION WITHIN 5 CALENDAR DAYS) - Physical facilities: installed, maintained, & clean
Missing wall tiles observed in the toilet room. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
CORRECT ITEMS STATED WITHIN 5 AND 45-DAYS AS LISTED WITHIN OBSERVATIONS.
SHOULD YOU HAVE ANY QUESTIONS, PLEASE CONTACT AREA SUPERVISOR MRS. JACQUELINE COLEMAN AT (202)442-5928 (MAIN: 202-535-2180).
| Temperatures | |
| Hot Water (Handwashing Sink) | 107.0F |
| Hot Water (3-compartment sink) | 115.0F |
| (Freezer) | 0.0F |
Nov 12, 2013 (Routine)
Violations:
- Insects, rodents, & animals not present
LIFE ROACH SEEN IN FRONT SERVICE AREA(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS) - Nonfood-contact surfaces clean
DIRTY HANDSINK IN BATHROOM (Corrected On Site)
FOR QUESTIONS CALL MS COLEMAN AT 202-442-5928
Feb 03, 2013 (Routine)
Violations:
- Adequate handwashing sinks properly supplied and accessible
NO WASH HAND SIGN AT SINK (Corrected On Site) - Adequate handwashing sinks properly supplied and accessible
NO TOWEL AT HAND WASHING SINK OR HAND DRYING DEVICE (Corrected On Site) - Food-contact surfaces: cleaned & sanitized
DIRTY EQUIPMENT INTERIOR OF STORAGE CONTAINERS (Corrected On Site) - Thermometers provided & accurate
THERMOMETERS NOT LOCATED IN ALL UNITS (Corrected On Site)
FOR QUESTIONS CALL MS COLEMAN AT 202-442-5928
| Temperatures | |
| Hot Water (Handwashing Sink) | 117.0F |
| Hot Water (Handwashing Sink - toilet room) | 116.0F |
| (Refrigerator - open display) | 38.0F |
| (Refrigerator - open display) | 40.0F |
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