Comments:
The Business has a written employee's health policy for food-borne illness. CFPM MARIA CHAVEZ FS-54096 EXP. 11-10-15 Thermocouple in ice & water: 32°f Most recent pest control service date: 5/29/2013 If any question please call area supervisor Mr. Ronnie Taylor at 202-442-9037
Temperatures
Hot Water (Handwashing Sink)
111.0F
Hot Water (Handwashing Sink)
115.0F
Hot Water (Handwashing Sink)
111.0F
(Refrigerator - reach-in)
39.0F
(Refrigerator - reach-in)
39.0F
(Refrigerator - reach-in)
40.0F
May 31, 2013 (Routine)
Violations:
Correct response to questions NO CFPM ON DUTY(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
Correct response to questions NO CFPM CERTIFICATE POSTED(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
Comments:
The Business has a written employee's health policy for food-borne illness. NO CFPM ON DUTY NO CONSUMER ADVISORY NOTICE PRINTED ON MENU OR POSTED, A COPY IS GIVEN TO THE PIC CORRECT STATED ITEMS WITHIN 5DAYS AND 45DAYS Thermocouple in ice & water: 32°f Most recent pest control service date: 5/14/2013 If any question please call area supervisor Mr. Ronnie Taylor at 202-442-9037 Sanitizer Quaternary Ammonium, 100ppm 0.0 pH, 118.9°F
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