Adequate handwashing sinks properly supplied and accessible (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)handsink at the bar upstairs contains mold and no signage
Food-contact surfaces: cleaned & sanitized Mold observed on ice machine's plastic drip panel. Unclean food-contact surfaces(soda gun holders at the bar) (Corrected On Site)
Physical facilities: installed, maintained, & clean (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)floors underneath the barupstairs contain trash and debris
Comments:
Correct stated items within 45 days If you have any questions,please contact area supervisor Mr. Ronnie Taylor at (202)442-9037
Temperatures
Hot Water (Handwashing Sink - Bar)
118.0F
Hot Water (Handwashing Sink - Bar)
120.0F
Sep 13, 2012 (Follow-up)
Comments:
5day notice abated If you have any questions,please call area supervisor Mr. Ronnie Taylor at (202)535-2180
Physical facilities: installed, maintained, & clean floors behind the bars contain trash and debris(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Comments:
CFH:Scott Paige FS:51652 EXP:07/02/2014 Correct stated items within 5days Correct stated items within 45days If you have any questions,please call area supervisor Mr.Jacqueline Coleman at (202)442-5928
Temperatures
Hot Water (Handwashing Sink - Bar)
115.0F
(Refrigerator - reach-in)
38.0F
(Refrigerator - walk-in)
39.0F
Feb 15, 2012 (Routine)
Violations:
Correct response to questions The person in charge provided a certificate from an accredited program recognized by the Department but has not obtained a Certified Food Protection Manager certificate issued by the DC Department of Health. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Adequate handwashing sinks properly supplied and accessible No handwashing signage at handwashing sink(s)at 2nd level toilet rooms. (Corrected On Site)
Food-contact surfaces: cleaned & sanitized Unclean food-contact surfaces - soda gun nozzle holders. (Corrected On Site)
Physical facilities: installed, maintained, & clean Cold water faucet knob on handsink at 2nd level bar area in need of repair. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Comments:
CFPM - THOMAS L. STEWART - PROMETRIC - expired 07/02/2014 CRITICAL ITEMS STATED WERE CORRECTED ON SITE NON-CRITICAL ITEMS STATED MUST BE CORRECTED WITHIN 45-DAYS (04/02/12) IF YOU HAVE ANY QUESTIONS, PLEASE CONTACT THE AREA SUPERVISOR MR. RONNIE TAYLOR AT (202) 442-9037
Restaurant representatives - add corrected or new information about FIREPLACE RESTAURANT, 2161 P ST NW, Washington, DC »