Name: 4 SEASONS CONVENIENCE STORE
Type: DELICATESSEN
Address: 4975 SOUTH DAKOTA AVE NE, 20011, Washington DC
Total inspections: 3
Last inspection: Oct 22, 2013
Comments:
FOR QUESTIONS CALL MS COLEMAN AREA SUPERVISOR AT 202-442-5928
Temperatures
Hot Water (Handwashing Sink)
115.0F
(Refrigerator)
36.0F
Dec 10, 2012 (Routine)
Violations:
Correct response to questions The person in charge provided a certificate from an accredited program recognized by the Department but has not obtained a Certified Food Protection Manager certificate issued by the DC Department of Health.Pending receipt of Prometric certificate.(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Management awareness; policy present The establishment does not have an employee health policy or can not provide proof of policy. No signed employee interview and reporting forms exist regarding the prevention of the transmission of diseases through food by infected food employees.(issued) (Corrected On Site)
Adequate handwashing sinks properly supplied and accessible No handwashing signage at handwashing sink next to the 3 compartment sink.(issued) (Corrected On Site)
Nonfood-contact surfaces clean The 3 compartment sink needed cleaning.(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Physical facilities: installed, maintained, & clean The floors under and around display shelves needed cleaning. The rear area needed cleaning and organizing.(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Comments:
The DC CFM is Yun Hoa: Prometric class 10/23/2012. Correct items stated within 5 and 45 days. If you have any questions please contact the area supervisor Mrs. Jacqueline Coleman at 202-442-5928.
Temperatures
Hot Water (Handwashing Sink)
110.0F
(Refrigerator - walk-in)
38.0F
Feb 23, 2012 (Routine)
Violations:
Management awareness; policy present The establishment does not have an employee health policy or can not provide proof of policy. No signed employee interview and reporting forms exist regarding the prevention of the transmission of diseases through food by infected food employees.(ISSUED) (Corrected On Site)
Contamination prevented during food preparation, storage, & display The boxes holding the potato chips on the bottom display shelves needed cleaning or replacing.(replaced) (Corrected On Site)
Food and nonfood-contact surfaces cleanable, properly designed, constructed, & used The container holding tongs for the pickles needed cleaning.(holder cleaned) (Corrected On Site)
Nonfood-contact surfaces clean The bottom display shelves need cleaning. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Plumbing installed; proper backflow devices Garbage disposal unit is out of order. The hot water faucet at the handsink in the rest room needed repair. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Physical facilities: installed, maintained, & clean The floors thru-out and inside the walk-in refrigerator under the shelves needed cleaning.
Comments:
The DC CFM is Yun H Oa: #41141 will expire 9/21/2012. CORRECT ITEMS STATED WITHIN 45 DAYS. IF YOU HAVE ANY QUESTIONS PLEASE CONTACT THE AREA SUPERVISOR MRS. JACQUELINE COLEMAN AT 202-442-5928.
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