No violation noted during this evaluation. | 11/17/2015 | Complete (Food) | 100 |
- Water and ice from approved source
|
04/10/2015 | Complete (Food) | 99 |
No violation noted during this evaluation. | 10/22/2014 | Follow-up (Food) | 100 |
- Critical: Proper use of restriction and exclusion
|
10/09/2014 | Complete (Food) | 95 |
- Pasteurized foods used (repeated violation)
|
04/24/2014 | Follow-up (Food) | 99 |
- Pasteurized foods used (repeated violation)
- Critical: Compliance w/variance, specialized process, and HACCP plan (repeated violation)
- Critical: Proper use of restriction and exclusion (repeated violation)
|
04/09/2014 | Follow-up (Food) | 89 |
- Critical: Req recrds avail:shell stock tags, parasite dest.
- Critical: Proper cold holding temperatures
- Pasteurized foods used (repeated violation)
- Critical: Compliance w/variance, specialized process, and HACCP plan
- Critical: Proper use of restriction and exclusion
- Food properly labeled
|
03/25/2014 | Complete (Food) | 76 |
- Critical: Proper disposition of unsafe food, returned food not re-served
- Approved thawing methods used
|
10/22/2013 | Complete (Food) | 97 |
No violation noted during this evaluation. | 03/15/2013 | Follow-up (Food) | 96 |
No violation noted during this evaluation. | 03/15/2013 | Complete (Food) | 91 |
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