Slash Resistant & Cloth Gloves Use Limitations (46.305(b)-(d))
--Food prep employee observed multi tasking without glove change.
Food Temperature Measuring Devices Provided (46.632)
--No thermometer visible in Traulsen single door cooler in bakery.
Frequency of Cleaning Nonfood-Contact Surfaces (46.714)
--Door frame and door on proof box in bakery has build up of grime. Top exterior surfaces of convection oven and proofer have build up of grime.
Cleanability of Multiuse Food-Contact Surfaces & CIP equipment (46.542)
--Interior door skin on in use Panasonic microwave is loose / peeled away from door.
Accuracy of Pressure Measuring Devices on Mechanical Warewashing Equipment (46.563)
--Final rinse water temperature gauge and final rinse pressure gauge on high temperature dish washer are not operative.
Repair & Cleaning Various Premises, Structures, Attachments & Fixtures (46.981(a)-(c)(g)(n))
--Rinse aid dispenser housing over exit ramp of dish washer has build up of scum / grime. Ceiling, ceiling diffuser and fire suppression control boxes in corner of kitchen next to hood system have build up of grease.
3 Pa.C.S.A Secs. 6501-6510 (FEC)
--Food facility operator failed to post an original, valid Food Employee Certification in a location conspicuous to the consumer.
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