Subway, 212 S East Kent, Greenfield, IA 50849 - inspection findings and violations
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Inspection findings Inspection date Type PHF/TCS food maintained at 135°F or above, except during preparation, cooking, cooling, or when time us used as a public health controlObservation: food put in hot hold was below 135. was removed and heated to proper temp for holding
07/30/2014 Routine
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