Test kit provided and used to measure sanitizing solution concentration Observation:Establishment unable to provide test strips for checking concentration of sanitizer.
Posting inspection reports Observation:Most recent inspection report not posted.
Air drying of equipment and utensils Observation:Food utensils not properly air dried prior to stacking. Utensils moved at time of inspection.
Toilet room receptacle, enclosed, fixtures clean
01/29/2016
Regular
Posting inspection reports Observation:Most recent inspection report not posted.
Test kit provided and used to measure sanitizing solution concentration Observation:Establishment unable to provide test strips for checking concentration of chlorine sanitizer.
Food employees and conditional employees are informed in a verifiable manner of their responsibility to report in accordance with law, to the person in charge, information about their health and activities as they relate to diseases that are transmissible through food, as specified under 2-201.11(A) Observation:Establishment unable to provide verifiable employee health policy. PIC reviewed Form 1-B with employees and had them sign at time of inspection.
Light bulbs, protective shielding Observation:Lights in food prep area not properly shielded.
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