Food employees and conditional employees are informed in a verifiable manner of their responsibility to report in accordance with law, to the person in charge, information about their health and activities as they relate to diseases that are transmissible through food, as specified under 2-201.11(A) Observation:Policy to be posted on wall so all volunteer groups each week may read and sign.
Bare hand contact with ready to eat foods Observation:Ready to eat foods are not to be handles when prep work is being done unless product is being cooked.
06/29/2015
Regular
Food storage - preventing contamination from the premises Observation:Foods on display for serving to be protected with sneeze guard. All lines required to have protection from the public.
07/01/2014
Routine
Test kit provided and used to measure sanitizing solution concentration
Designated areas for employees use of designated areas by employees
Restaurant representatives - add corrected or new information about Camp Okoboji, 1531 Edgewood Dr, Milford, IA 51351 »