The Green Parrot Llc, 7008 Thomas Dr, Panama City Beach, FL - Restaurant inspection findings and violations

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Business Info

Name: THE GREEN PARROT LLC
Type: Permanent Food Service
Address: 7008 Thomas Dr, Panama City Beach, FL 32408
License #: 1305182
Total inspections: 6
Last inspection: 3/13/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Clean knives/utensils stored in crevices between equipment. **Corrected On-Site**
  • Basic - Floor tiles missing in the kitchen area.
  • Basic - Food stored on floor.cooking oil **Corrected On-Site**
  • Basic - Self-closing device on bathroom door disconnected/broken.(men)
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked.cook rice
 3/13/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Employee with no hair restraint while engaging in food preparation.
  • Basic - Uncleanable knife block in use to store knives.
  • High Priority - Raw animal food stored over ready-to-eat food. Observed raw eggs over lettuce and bread inside the reach in cooler. **Corrected On-Site**
  • Intermediate - Spray bottle containing toxic substance not labeled. **Corrected On-Site**
 8/30/2013Routine - FoodAdmin. Complaint Callback Complied
  • Basic - Employee with no hair restraint while engaging in food preparation.
  • Basic - Uncleanable knife block in use to store knives.
  • High Priority - License is expired and is more than 60 after expiration date. **Admin Complaint**
  • High Priority - Raw animal food stored over ready-to-eat food. Observed raw eggs over lettuce and bread inside the reach in cooler. **Corrected On-Site**
  • Intermediate - Spray bottle containing toxic substance not labeled. **Corrected On-Site**
 8/13/2013Routine - FoodAdministrative complaint recommended
  • No Violations Were Observed
 4/5/2013Routine - FoodCall Back - Complied
  • Intermediate - Employee used handwash sink as a dump sink.
  • Intermediate - No proof of a certified food manager for the establishment at the time of the licensing inspection.
  • Intermediate - No proof of required state approved employee training provided at the time of the licensing inspection. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
 3/11/2013Food-Licensing InspectionInspection Completed - No Further Action
  • High Priority - OBSERVED: ESTABLISHMENT OPERATING WITHOUT A LICENSE FROM THE DIVISION OF HOTELS AND RESTAURANTS. OPERATOR MUST OBTAIN A PUBLIC FOOD SERVICE LICENSE FROM THE DIVISION OF HOTELS AND RESTAURANTS WITHIN 60 DAYS. SUBMIT A LICENSE APPLICATION AND PAYMENT TO DBPR/BUREAU OF CENTRAL INTAKE UNIT, 1940 N MONROE ST, TALLAHASSEE, FL 32399
  • Intermediate - OBSERVED: MANAGER LACKING PROOF OF FOOD MANAGER CERTIFICATION AND NO OTHER CERTIFIED FOOD SERVICE MANAGER EMPLOYED AT THIS LOCATION
  • Intermediate - OBSERVED: NO PROOF OF REQUIRED STATE APPROVED EMPLOYEE TRAINING PROVIDED FOR ANY EMPLOYEES. TO ORDER APPROVED PROGRAM FOOD SAFETY MATERICAL, CALL DBPR'S CONTRACTED PROVIDER: FRLA (SAFESTAFF) 866-372-7233
  • Basic - OBSERVED: RAW ANIMAL FOOD NOT PROPERLY SEPARATED FROM UNWASHED PRODUCE.
  • High Priority - OBSERVED: RAW ANIMAL FOOD STORED OVER/WITH READY-TO-EAT FOOD IN REACH-IN FREEZER - NOT ALL PRODUCTS COMMERCIALLY PACKAGED.
  • Intermediate - OBSERVED: READY-TO-EAT, POTENTIALLY HAZARDOUS (TIME/TEMPERATURE CONTROL FOR SAFETY) FOOD PREPARED ONSITE AND HELD MORE THAN 24 HOURS NOT PROPERLY DATE MARKED.
 2/21/2013Routine - FoodWarning Issued

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