- No Violations Were Observed
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6/11/2014 | Routine - Food | Call Back - Complied |
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. One tray of fish in the walk in freezer floor. **Repeat Violation**
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6/11/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Bag of onions, tray of potatoes, orange juice in the walk in cooler floor. Boxes of scallops on the walk in freezer floor. **Warning**
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. One tong. **Corrected On-Site** **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- Intermediate - No soap provided at handwash sink. Next to fryer. **Corrected On-Site** **Warning**
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3/14/2014 | Routine - Food | Warning Issued |
- Intermediate - Clam/mussel/oyster tags not marked with last date served.
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3/12/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/30/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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2/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - LICENSE EXPIRED WITHIN 30 DAYS AFTER EXPIRATION DATE
- Critical - OBSERVED UNLABED SPRAY BOTTLE
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12/20/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat.non handled plastic cup used to dispense flour
- Critical - Observed torn reach-in cooler gaskets.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.soups ,sauces ,in the walk in cooler
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3/18/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
- Floors not maintained smooth and durable.dishmachine area
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8/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/19/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat.flour container
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12/17/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 3/10/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 1/30/2009 | Routine - Food | Call Back - Complied |
No report available. | 11/20/2008 | Routine - Food | Warning Issued |
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