- No Violations Were Observed
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10/21/2014 | Routine - Food | Call Back - Complied |
- Basic - Bowl or other container with no handle used to dispense food./ pizza scoop **Warning**
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site** **Warning**
- Basic - Employee personal food not properly identified and segregated from food to be served to the public./ walk in cooler **Corrected On-Site** **Warning**
- Basic - Food stored on floor./ water **Warning**
- Basic - Old food stuck to clean dishware/utensils. **Warning**
- Basic - Paper towel on top of mushrooms used as a food-contact surface. **Warning**
- Basic - Wiping cloth sanitizing solution stored on the floor. **Warning**
- Basic - Working containers of food removed from original container not identified by common name./ flour/ corn meal **Warning**
- Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine/ found **Corrected On-Site** **Warning**
- Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. **Warning**
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08/20/2014 | Routine - Food | Warning Issued |
- Basic - Floor drains/drain covers heavily soiled. Mop sink
- Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Walk in cooler and the reach in freezer. **Corrected On-Site**
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5/28/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bathroom facility not clean. **Corrected On-Site**
- Basic - Employee beverage container on sauce containers in prep area. **Corrected On-Site**
- Basic - Water leaking from faucet/faucet handle. Hot water - hand wash sink , rear of the kitchen
- Intermediate - Encrusted material on can opener blade.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Bath room **Corrected On-Site**
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12/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ceiling tile in disrepair. Above the walk in cooler. Per GM the new tile has arrived at the store.
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
- Basic - Wet mop not stored in a manner to allow the mop to dry.
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7/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bathroom facility in disrepair. Toilet seat cover
- Basic - Ceiling tile missing. Front counter and near the walk in cooler
- Basic - Cove molding at floor/wall juncture peeling off near the dough mixture.
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- High Priority - Observed employee foods stored with guest foods in walk in cooler **Corrected On-Site**
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4/15/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hot water not provided/shut off at employee hand wash sink. Near dough prep area **Corrected On-Site**
- Critical - Observed moderate encrusted material on can opener. **Corrected On-Site**
- Critical - Observed toxic item stored by food. Degreaser bottle stored on the box containing pizza sauce **Corrected On-Site**
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12/21/2012 | Routine - Food | Inspection Completed - No Further Action |
- Ceiling not smooth and easily cleanable. Above dough preparation area.
- Observed hole in wall and damaged baseboard. Near mopsink
- Wet mop not hung to dry.
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9/13/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed an open beverage container on the shelf beside foods-walkin cooler. Corrected On Site.
- Observed ceiling tile in disrepair. Above prep line.
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6/6/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed moderate encrusted material on can opener.
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1/30/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed moderately encrusted material on can opener. Corrected On Site.
- Observed employee with ineffective hair restraint. Corrected On Site.
- Critical - Observed handwash sink used for purposes other than handwashing. Storing dirt towels Corrected On Site.
- Wall not smooth and easily cleanable. Baseboard /coving in disrepair - under the 3 compartment sink.
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10/4/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/11/2011 | Routine - Food | Call Back - Complied |
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink. Need QT strips
- Critical. Observed food-contact surfaces heavily encrusted with grease and/or soil deposits. Bread pans Repeat Violation.
- Observed single-service articles stored without protection from contamination. Cleaning chemicals and wet towels stored above pizza boxes. Corrected On Site.
- Plumbing system in disrepair. Spray hose
- Observed store advertisement -jacket stored above the frozen foods in reach in freezer Corrected On Site.
- Critical. Manager lacking proof of Food Manager Certification.
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1/10/2011 | Routine - Food | Warning Issued |
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. Bread pans
- Equipment and utensils not properly air-dried.
- Plumbing system in disrepair. Spray hose, 3 compartment sink
- Critical. Observed toxic item stored by food. Towels bucket sanitizer beside oil. Corrected On Site.
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9/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Thermometers provided and conspicuously placed
- Wiping cloths clean, used properly, stored
- Non-food contact surfaces clean
- Employee lockers provided and used, clean
- Critical. Food management certification valid
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6/29/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No thermometer provided to measure temperature of food product.
- Critical. Observed an employee with long fingernails working with exposed food. Corrected On Site.
- Observed personal jackets stored with food. Flour bags Corrected On Site.
- No copy of latest inspection report.
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2/11/2010 | Routine - Food | Inspection Completed - No Further Action |
- Clean wiping cloth not properly stored.
- Equipment and utensils not properly air-dried.
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10/19/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/26/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/30/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/16/2009 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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