- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. bbq chicken in drawer at 87. moved to hot box Corrected On Site.
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4/15/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food preparation sinks, handsinks or warewashing machine used for purposes other than the designated use. handsink used to fill pot
- Critical. Observed equipment and utensils not rinsed between washing and sanitizing.
- Critical. Vacuum breaker mising at hose bibb. splitter at mop sink Repeat Violation.
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9/2/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed nonfood-grade containers used for food storage. sugar Repeat Violation.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. shelving over wing station
- Critical. Vacuum breaker mising at hose bibb. splitter on mop sink Repeat Violation.
- Critical. Portable fire extinguishers not fully charged. class k & ABC For reporting purposes only.
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5/26/2010 | Complaint Full | Inspection Completed - No Further Action |
- Observed greasy cardboard used as shelf cover. Repeat Violation. Corrected On Site.
- Observed nonfood-grade containers used for food storage. sugar
- Critical. Vacuum breaker mising at hose bibb.splitter at mop sink
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1/13/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed cardboard used as shelf cover.
- Observed single-service items stored on floor. cups
- Critical. Hot water at cookline employee hand wash sink so hot it cannot be used.
- Critical. Handwash sink not accessible for employee use at all times. items stored in it
- Critical. Hand wash sink lacking proper hand drying provisions. dish area handsink
- Observed grease accumulated under cooking equipment.
- Critical. Circuit breaker box blocked and/or inaccessible. For reporting purposes only.
- No copy of latest inspection report.
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7/15/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 1/20/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 7/14/2008 | Routine - Food | Inspection Completed - No Further Action |
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