- Basic - Bathroom door not self-closing.
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Store room
- Basic - Covered waste receptacle not provided in women's bathroom.
- Basic - Leaking pipe at plumbing fixture. Leak at three compartment sink :
- Basic - Screen in door torn/in poor repair : kitchen
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08/04/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food stored in a location that is exposed to splash/dust. Breads under soap dispenser at frontline handwash sink **Corrected On-Site**
- Basic - Screen in door torn/in poor repair - kitchen door
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Cooler in store room
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5/21/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Outer openings not protected with self-closing doors. Dry goods room **Repeat Violation**
- Intermediate - Water treatment device has not been inspected or serviced according to manufacturer''s instructions. No date on water filter to ice machine
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1/14/2014 | Complaint Full | Call Back - Complied |
- Basic - Carbon dioxide/helium tanks not adequately secured. **Corrected On-Site**
- Basic - Food stored in a location that is exposed to splash/dust. Rolls in handwash sink **Corrected On-Site**
- Basic - Ice scoop stored on top of dirty ice machine between uses.
- Basic - Outer openings not protected with self-closing doors. Dry goods room **Repeat Violation**
- Basic - Single-service items stored on floor. Boxed item in dry goods, cups on floor : kitchen
- High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee at cookline
- High Priority - Employee failed to wash hands before putting on gloves to work with food.
- High Priority - Initial heating process is longer than 60 minutes to partially cook a raw animal food that will be fully cooked at a later time.
- High Priority - Raw animal food stored over ready-to-eat food in reach-in cooler. Beef over dairy in rear cooler
- Intermediate - Establishment conducts non-continuous cooking of raw animal foods without monitoring and documenting initial heating time and temperature, cooling times and temperatures, cold holding temperature and final cooking temperature.
- Intermediate - Establishment conducts non-continuous cooking of raw animal foods without written procedures approved by the division.
- Intermediate - Handwash sink not accessible for employee use at all times. Blocked by equipment / items in sink **Corrected On-Site**
- Intermediate - Nonservice animals on premises, pet cat on / and around outside dining tables
- Intermediate - Spray bottle containing toxic substance not labeled. Dry goods room **Repeat Violation**
- Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. No date on water filter to ice machine
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1/13/2014 | Complaint Full | Warning Issued |
- Basic - Food stored on floor. Oil containers **Corrected On-Site**
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Dry goods
- Basic - Outer openings not protected with self-closing doors. Dry goods
- High Priority - Evidence of mop/cleaning wastewater dumped onto ground. **Corrected On-Site**
- High Priority - Food contact surfaces not sanitized. Spoons
- Intermediate - Spray bottle containing toxic substance not labeled.
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8/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - In-use ice scoop stored on soiled surface between uses. On Dusty top of ice machine **Corrected On-Site**
- Basic - In-use utensil for nonpotentially hazardous (non-time/temperature control for safety) food not stored in a clean, protected location. Knives under towel dispenser
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Large amount of unused equipment/supplies present. By rear of building
- Basic - Outer openings not protected with self-closing doors. Rear storage room
- Basic - Single-service articles not stored inverted or protected from contamination. **Corrected On-Site**
- Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. **Corrected On-Site**
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3/5/2013 | Routine - Food | Inspection Completed - No Further Action |
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