- Basic - Nonfood-contact equipment in poor repair. Rusted shelves used for clean storage
- Intermediate - Clam/mussel/oyster tags not marked with last date served.
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Items like pasta and sauces
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6/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee personal items stored in or above a food preparation area. Cell phone, **Corrected On-Site**
- Basic - Employee with no hair restraint while engaging in food preparation. Some kitchen staff **Repeat Violation**
- Basic - Working containers of food removed from original container not identified by common name. Water, **Corrected On-Site**
- High Priority - Raw animal food stored over ready-to-eat food. Ground beef over shredded. Carrots WIC, **Corrected On-Site**
- Intermediate - Employee used handwash sink as a dump sink. Straws in server HWS, **Corrected On-Site**
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11/7/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
- Basic - Employee with no hair restraint while engaging in food preparation.
- High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm chlorine glass washer
- High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw duck over raw lamb **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Corrected On-Site**
- Intermediate - Handwash sink used for purposes other than handwashing. Spoon in HWS, getting water at HWS **Corrected On-Site**
- Intermediate - Hot water not provided/shut off at employee handwash sink. Bar HWS
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1/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - First aid supplies improperly stored. WITH YEAST Corrected On Site.
- Observed employee with no hair restraint. Repeat Violation.
- Critical - Observed food stored on floor. PRODUCE WALKIN COOLER Corrected On Site.
- Critical - Observed handwash sink used for purposes other than handwashing. DISHES AT BAR HWS
- Critical - Observed raw animal food stored over cooked food. RAW SHRIMP OVER COOKED BEANS Corrected On Site. Repeat Violation.
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9/19/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. SANYO REACHIN BY ICE MACHINE AT 61F, DO NOT USE UNTIL CAPABLE OF 41F
- Critical - Covered waste receptacle not provided in women's bathroom.
- Critical - Dishmachine chlorine sanitizer not at proper minimum strength. GLASSWADHER AT 0ppm CHLORINE, DO NOT USE UNTIL CAPABLE
- Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. NEED CHLORINE FOR GLASSWASHER
- Critical - No handwashing sign provided at a handsink used by food employees. SERVER STATION Corrected On Site.
- Observed employee with no hair restraint.
- Critical - Observed food stored on floor. DUCK WALKIN FREEZER Corrected On Site. Repeat Violation.
- Critical - Observed food stored on floor. PIZZA FLOUR Corrected On Site.
- Observed hole in ceiling. HOLE OVER PREP SINK COVERED WITH PLASTIC
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. MILK and CREAM AT 61F, Corrected On Site. DISCARDED
- Critical - Observed raw animal food stored over ready-to-eat food. RAW DUCK OVER TOMATOS Corrected On Site.
- Observed single-service items stored on floor. STYROFOAM CONTAINER DRY STORAGE Corrected On Site.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. TUNA and CARROT SALADS MADE PREVIOUS DAY
- Critical - Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice). MILK and CREAM AT 61F Corrected On Site.
- Critical - Working containers of food removed from original container not identified by common name. BREADCRUMBS Corrected On Site.
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3/21/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Training expired 6/16/11
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. CUTTING ONIONS, Corrected On Site.
- Critical - Observed food stored on floor. WALKIN FREEZER Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food. MEAT OVER TORTILLAS Corrected On Site.
- Critical - Utensil not cleaned after being contaminationed. DROPPED CLEAVER ON FLOOR, RINSED and REUSED. Corrected On Site.
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9/28/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. SERVER STATION HWS
- Critical - Handwashing cleanser lacking at handwashing lavatory. SERVER STATION HWS
- Critical - No handwashing sign provided at a handsink used by food employees. SERVER STATION HWS
- Critical - Observed food stored on floor. FLOUR IN DRY STORAGE Corrected On Site.
- Critical - Observed food stored on floor. SEVERAL ITEMS IN WALKIN FREEZER
- Critical - Observed improper vertical separation of raw animal foods and ready-to-eat foods. RAW DUCK OVER VEAL WALKIN COOLER, Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food. SHELL EGGS OVER BUTTER Corrected On Site.
- Plumbing system in disrepair. KITCHEN HWS LEAKING AT FAUCET
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4/4/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. SCALLOPED POTATOES KEPT OVERNIGHT
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. SHELL EGGS WARM ON COUNTER , Corrected On Site. DISCARDED BY CHEF
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. TEA ON KITCHEN PREP Corrected On Site.
- Critical. No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths. NEED QUAT
- Critical. Thermotape failed to turn black to indicate that the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface. USE DIP SANITIZATION METHOD UNTIL REPAIRED
- Critical. No handwashing sign provided at a handsink used by food employees. BAR
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10/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed employee with no hair restraint.
- Critical. Observed soiled reach-in cooler gaskets.
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4/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation. DUCK & BEEF IN SAME BIN IN WALKIN Corrected On Site.
- Observed sponge used as a wiping cloth on a food-contact surface.
- Critical. Observed soiled reach-in cooler gaskets. LINE Corrected On Site.
- Critical. No handwashing sign provided at a handsink used by food employees. KITCHEN HIDDEN BY PAPER Corrected On Site.
- Critical. No handwashing sign provided at a handsink used by food employees. BAR
- Missing drain plug at dumpster. BOTH
- Observed dumpster rusted out on bottom.
- Observed grease accumulated under cooking equipment.
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11/18/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 5/14/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 11/18/2008 | Routine - Food | Inspection Completed - No Further Action |
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