- Basic - Floor tiles cracked, broken or in disrepair.in front of three compartment sink
- Basic - Food debris accumulated on kitchen floor.
- Basic - Grease accumulated under cooking equipment.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit.sliced meats at 43° in cooler. moved to walk in freezer to chill quickly. verified repair tech repair unit
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09/08/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food debris accumulated on kitchen floor. **Corrected On-Site**
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.in walk in cooler
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12/20/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Floor tiles cracked, broken or in disrepair.by three compartment sink
- Basic - Food debris accumulated on kitchen floor. **Corrected On-Site**
- Basic - Interior of microwave soiled with encrusted food debris.
- Intermediate - Handwash sink not accessible for employee use at all times.rear hand sink
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9/4/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Observed: Grease on the ground and/or pad around grease receptacle.
- Basic - Observed: Reach-in cooler gasket torn/in disrepair.
- Basic - Observed: Soiled reach-in cooler gaskets.
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6/11/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food debris accumulated on kitchen floor.
- Basic - Grease accumulated under cooking equipment.
- Basic - Open dumpster lid.
- Intermediate - No soap provided at handwash sink.rear prep area
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1/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed food stored on floor.case of lettuce on walk in cooler floor Corrected On Site.
- Observed grease accumulated under cooking equipment.under fryers
- Critical - Observed interior of microwave soiled.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
- Observed open dumpster lid.
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9/17/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed food debris accumulated on kitchen floor.
- Observed grease accumulated under cooking equipment.under fryers
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
- Observed open dumpster lid.
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1/5/2012 | Routine - Food | Inspection Completed - No Further Action |
- Floors properly constructed, clean, drained, coved
- Critical - Food contact surfaces of equipment and utensils clean
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8/29/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Critical - Observed encrusted, soiled material on slicer. Corrected On Site.
- Observed food debris accumulated on kitchen floor. Corrected On Site.
- Observed grease accumulated under cooking equipment.
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4/1/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Outer openings of establishment cannot be properly sealed when not in operation.visible gap at bottom of rear door at door sill.
- Observed grease accumulated under cooking equipment.
- Observed food debris accumulated on kitchen floor. Corrected On Site.
- Observed ceiling in disrepair.damaged tiles above prep line
- Observed dusty ceiling tiles and/or air conditioning vent covers.
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10/29/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed open dumpster lid. Corrected On Site.
- Critical. Outer openings of establishment cannot be properly sealed when not in operation.gap at bottom of rear door
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7/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit.line reach-in
- Critical. Observed buildup of residue on soda dispensing nozzles. Corrected On Site.
- Observed single-service items stored on floor. case of napkins Corrected On Site.
- Critical. Hand sink missing in food preparation / dishwashing area room or area. sink has been removed and must be replaced Repeat Violation.
- Observed food debris accumulated on kitchen floor. floor drain under shake machine,table at drive thru
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2/19/2010 | Routine - Food | Inspection Completed - No Further Action |
- Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. damaged formica surface on booth in dining area
- Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Corrected On Site.
- Critical. Observed soiled reach-in cooler gaskets.freezer Corrected On Site.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. under cheese dispenser
- Critical. Hand sink missing at dishwashing machine or area. this sink must be replaced
- Observed hole in ceiling.back area,dining area
- Observed ceiling in disrepair.water damaged tiles in back area,dining area
- Observed dusty ceiling tiles and/or air conditioning vent covers.
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9/25/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 6/5/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 1/28/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 10/6/2008 | Routine - Food | Inspection Completed - No Further Action |
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