No violation noted during this evaluation. | 04/01/2014 | Followup |
- Maintenance and Operation - Equipment - Warewashing Equipment, Cleaning Agents
|
03/24/2014 | Routine |
No violation noted during this evaluation. | 10/02/2013 | Routine |
- Numbers and Capacities - Handwashing Facilities - Handwashing Cleanser, Availability
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding
- Cleaning of Equipment and Utensils - Objective - Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Date Marking
- Maintenance and Operation - Premises, Structures, Attachments, and Fixtures, Methods - Controlling Pests
|
08/13/2013 | Other |
No violation noted during this evaluation. | 08/13/2013 | Complaint |
No violation noted during this evaluation. | 04/19/2013 | Followup |
- Maintenance and Operation - Equipment - Manual and Mechanical Warewashing Equipment, Chemical Sanitization - Temperature, pH, Concentration and Hardness
|
04/10/2013 | Routine |
No violation noted during this evaluation. | 10/09/2012 | Routine |
No violation noted during this evaluation. | 10/03/2012 | Routine |
No violation noted during this evaluation. | 10/17/2011 | Routine |
No violation noted during this evaluation. | 08/10/2011 | Other |
Restaurant representatives - add corrected or new information about William Penn HS Culinary Arts Kitchen (N119327), 713 E Basin Rd, New Castle, DE »