- Numbers and Capacities - Handwashing Facilities - Handwashing Cleanser, Availability (corrected on site)
- Destruction of Organisms of Public Health Concern - Cooking - Raw Animal Foods (corrected on site)
|
05/02/2014 | Routine |
- Numbers and Capacities - Handwashing Facilities - Handwashing Cleanser, Availability (corrected on site)
|
11/06/2013 | Routine |
- Protection From Contamination After Receiving - Preventing Food and Ingredient Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation (corrected on site)
|
05/06/2013 | Routine |
- Supervision - Knowledge - Demonstration (corrected on site)
|
11/01/2012 | Routine |
No violation noted during this evaluation. | 05/10/2012 | Routine |
No violation noted during this evaluation. | 11/17/2011 | Followup |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Time as a Public Health Control
- Numbers and Capacities - Handwashing Facilities - Hand Drying Provision (corrected on site)
|
11/09/2011 | Routine |
Restaurant representatives - add corrected or new information about K & H Hot Bagels (S119147), 18675 Coastal Hwy Unit #3, Rehoboth Beach, DE »