Plumbing System Maintained in Good Repair Observation: The sink basin at the dish area is slow to drain.
Correction: Plumbing systems and components shall be maintained in good repair.
10/15/2015
Routine
Supply test strips for the heat sanitizing dish machine.
Food Storage - Clean and Dry Location Observation: Food stored on the floor or food stored less than 6" above the floor in the walk in freezer.;Supply additional shelving to Elevate food storage onto approved shelving with minimum 6" legs or casters.
Critical: Food - Potentially Hazardous Food - Cold Holding* (corrected on site) Observation: Milk in single reach in cold holding at improper temperatures.
Correction: Cold hold potentially hazardous food at 41°F or below to inhibit the growth of harmful bacteria.
10/14/2014
Routine
Critical: Food - Potentially Hazardous Food - Cold Holding* Observation: Quiche in display case cold holding at improper temperatures.
Correction: Cold hold potentially hazardous food at 41°F or below to inhibit the growth of harmful bacteria. Do not hold potentially hazardous foods in the display case.
Critical: Toxics - Identifying Toxic Containers* Observation: Picher of dish soap observed without a label.
Correction: Label all containers of chemicals that have been removed from the original containers with contents or discard.
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