- Floors,walls ceilings (premises):clean, free of litter; Removal of pests
- Floors,walls,ceilings (physical facilities):design, maintained, good repair, Outer openings protect
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8/19/2015 |
- Food contact surfaces of equipment & utensils clean
- Food & non-food contact surfaces cleanable, design
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8/19/2015 |
No violation noted during this evaluation. | 4/3/2015 |
- Warewashing: Sanitize at ppm/temp
- Food contact surfaces of equipment & utensils clean
|
1/16/2015 |
- Food contact surfaces of equipment & utensils clean
|
1/16/2015 |
- Food contact surfaces of equipment & utensils clean
|
10/22/2014 |
- Food contact surfaces of equipment & utensils clean
|
7/8/2014 |
- Cold holding temps; received at proper temp
- Warewash,sanitize equipment:Design,supplies, operated; Test strips; Temp guages; Alarms
- Floors,walls,ceilings (physical facilities):design, maintained, good repair, Outer openings protect
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7/8/2014 |
- Critical: Adequate hand wash facilities: supplied, accessible; Toilets properly supplied
- Food contact surfaces of equipment & utensils clean
- Non-food contact surfaces clean; Cleaning frequency
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4/18/2014 |
- Warewash,sanitize equipment:Design,supplies, operated; Test strips; Temp guages; Alarms
- Food properly labeled, original container, honestly presented
- Wiping cloths: properly used & stored; Sponges prohibited
- In-use utensils proper storage,cleaning frequency; Utensils equip & linens: properly stored, dried, handled;Linens clean
- Floors,walls,ceilings (physical facilities):design, maintained, good repair, Outer openings protect
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4/18/2014 |
- Critical: Food seperated/protected; Proper tasting procedures; Self-serve operations; Single service use when required
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6/5/2013 |
No violation noted during this evaluation. | 6/5/2013 |
No violation noted during this evaluation. | 2/25/2013 |
- Floors,walls ceilings (premises):clean, free of litter; Removal of pests
|
12/14/2012 |
No violation noted during this evaluation. | 12/14/2012 |
No violation noted during this evaluation. | 9/12/2012 |
No violation noted during this evaluation. | 5/22/2012 |
No violation noted during this evaluation. | 2/29/2012 |
- Food & non-food contact surfaces cleanable, design
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2/29/2012 |
No violation noted during this evaluation. | 11/23/2011 |
No violation noted during this evaluation. | 11/23/2011 |
No violation noted during this evaluation. | 7/21/2011 |
No violation noted during this evaluation. | 5/26/2011 |
No violation noted during this evaluation. | 5/12/2011 |
No violation noted during this evaluation. | 2/25/2011 |
- Food Protected during Storage, Display, Transportation, Service
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12/3/2010 |
No violation noted during this evaluation. | 11/22/2010 |
No violation noted during this evaluation. | 8/9/2010 |
No violation noted during this evaluation. | 6/2/2010 |
No violation noted during this evaluation. | 5/21/2010 |
- Critical: Proper Cooling for Cooked/Prepared Food (140 - 70 F in 2 hrs./70 - 41/45 F in 4hrs.)
- Food Protected during Storage, Display, Transportation, Service
- Accurate thermometers, chemical test kits provided, flow pressure gauges, data plates, alarms operat
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2/8/2010 |
Restaurant representatives - add corrected or new information about Central Ok Juvenile Center, 700 S. 9th St., Tecumseh, OK 74873 »