8: 6-301.14: N: Handwash signage not provided for employee hand wash lavatory. INSPECTOR NOTES:
14: 4-701.10: N: Food contact surfaces not sanitized. INSPECTOR NOTES: need to sanitize dishs. Wash-Rinse-Sanitize
45: 4-501.11: N: Equipment in disrepair. INSPECTOR NOTES: -handles on espresso machine -short reach-in hinge broke
45: 4-202.16: N: Non-food contact surfaces are improperly designed and constructed. INSPECTOR NOTES: counter at sinks in poor repair, cracked, delaminated
46: 4-302.14: N: No chemical test kit available. INSPECTOR NOTES: need test strips
47: 4-602.13: N: Non-food contact surfaces are not clean. INSPECTOR NOTES: white reach-in needs cleaning
51: 6-202.14: N: Toilet room not enclosed, with a self closing, tight fitting door. INSPECTOR NOTES:
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