- Non-food contact surfaces are not constructed of a corrosion-resistant, non -absorbent, smooth material
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09/25/2012 | Routine |
- Critical: Food contact surfaces and utensils are not clean to sight and touch.
- Non-food contact surfaces are not constructed of a corrosion-resistant, non -absorbent, smooth material
- Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.
- Clean equipment/utensils are not stored at least six (6) inches off the floor.
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06/11/2012 | Routine |
- Ventilation doors or windows are not protected with 16 mesh screens, air curtains, or other effective means of insect control.
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05/15/2012 | Routine |
- A valid permit to operate is not posted in a conspicuous location.
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05/17/2011 | Routine |
- Plumbing is not maintained.
- Equipment and receptacles for materials containing food residue are not durable, cleanable, insect and rodent resistant, leakproof and nonabsorbent.
- A valid permit to operate is not posted in a conspicuous location.
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04/14/2010 | Routine |
- A utility sink with hot and cold water is not provided.
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08/14/2009 | Pre-opening |
- Critical: Food contact surfaces and utensils are not clean to sight and touch.
- Critical: A backflow prevention device is not installed on a threaded faucet where a hose is attached.
- Non-food contact surfaces are not constructed of a corrosion-resistant, non -absorbent, smooth material
- Drain boards are not provided on the three compartment sinks
- Hand wash lavatory is not equipped with at least 85?F water.
- Hot and cold water is not provided in the garbage receptacle cleaning area.
- Outdoor garbage storage area surface is not smooth, durable, and sloped to drain.
- Floors are not smooth and easily cleanable.
- Floors are not clean.
- Walls/ceilings or attached equipment are not in good repair.
- Lighting intensity in areas where employees are working with unpackaged potentially hazardous food, or knives, slicers, grinders, etc. is not at least 50 foot candles.
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08/10/2009 | Routine |
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