- A current state food safety certificate is not conspicuously posted.
- A valid permit to operate is not posted in a conspicuous location.
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09/13/2012 | Complaint |
- An accurate ambient air temperature-measuring device is not provided.
- Mops are not hung and/or stored to facilitate air drying.
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05/07/2012 | Routine |
No violation noted during this evaluation. | 01/03/2012 | Complaint |
No violation noted during this evaluation. | 10/27/2011 | Routine |
- Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.
- Outside receptacles for garbage, etc. did not have tight fitting lids, doors, or covers.
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02/17/2011 | Routine |
- Critical: Food contact surfaces and utensils are not clean to sight and touch.
- Plumbing is not maintained.
- Floors are not clean.
- Walls and/or ceilings in the food preparation areas are not constructed of smooth, light colored, durable and easily cleanable materials.
- Walls/ceilings or attached equipment are not clean.
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07/20/2010 | Routine |
- Food is stored where it is exposed to splash, dust, or other contamination
- Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.
- Walls/ceilings or attached equipment are not in good repair.
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12/30/2009 | Routine |
No violation noted during this evaluation. | 05/27/2009 | Complaint |
No violation noted during this evaluation. | 04/09/2009 | Routine |
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