KDA_3_30212 - --Spray bottle of clear liquid on top of prep table not labeled with common name COS Labeled water
KDA_3_30511A1 - --Bag of onions setting on floor by back door
KDA_4_90311A - --Case of cups setting on floor by back door
KDA_4_90312A - --Sleeves of cups stored inside cabinet below sewage lines of handwashing sink
KDA_7_10211 - --Spray bottle of oven cleaner stored on prep table shelf above case of seasoning salt Corrected on Site (COS) Moved cleaner under 3 vat
KDA_Defacto - --Cut lettuce 39 / Sliced tomatoes 35 / East make table 40 Chicken breast 37 / Ham slices 36 / West make table 37 Turkey slices 33 / Front Reach in Cooler (RIC) 37 Steak 37 / Chicken pieces 36 / Walk in Cooler (WIC) 36 Milk 36 / Beverage RIC 35 --Frozen foods frozn
11/02/2015
6
Regular
In
Details not available.
12/10/2014
Details not available.
12/11/2013
Violation descriptions:
KDA_3_30212 - Food storage containers (Common Name) Except for containers holding FOOD that can be readily and unmistakably recognized such as dry pasta, working containers holding FOOD or FOOD ingredients that are removed from their original packages for use in the FOOD ESTABLISHMENT, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be identified with the common name of the FOOD.
KDA_3_30511A1 - Food storage - Except as specified in ¶¶ (B) and (C) of 3-305.11, FOOD shall be protected from contamination by storing the FOOD: in a clean, dry location- where it is not exposed to splash, dust, or other contamination- and at least 15 cm (6 inches) above the floor.
KDA_4_90311A - Cleaned EQUIPMENT and UTENSILS, laundered LINENS, and SINGLE-SERVICE and SINGLEUSE ARTICLES shall be stored: In a clean, dry location- Where they are not exposed to splash, dust, or other contamination- and, At least 15 cm (6 inches) above the floor.
KDA_4_90312A - Cleaned and SANITIZED EQUIPMENT, UTENSILS, laundered LINENS, and SINGLE-SERVICE and SINGLE-USE ARTICLES may not be stored: In locker rooms (except for laundered LINENS and SINGLESERVICE and SINGLE-USE ARTICLES that are PACKAGED or in a facility such as a cabinet)- In toilet rooms- In garbage rooms- In mechanical rooms- Under sewer lines that are not shielded to intercept potential drips- Under leaking water lines including leaking automatic fire sprinkler heads or under lines on which water has condensed- Under open stairwells- or, Under other sources of contamination.
KDA_7_10211 - Common Name (Working containers) Working containers used for storing POISONOUS or TOXIC MATERIALS such as cleaners and SANITIZERS taken from bulk supplies shall be clearly and individually identified with the Common Name of the material.
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