Name: PIZZA HUT
Type: Restaurant
Address: 13028 KANSAS AVE, BONNER SPRINGS, KS 66012
Phone: 913-441-2435
Total inspections: 3
Last inspection: Jan 21, 2016
KDA_4_60111A - --2 large pizza pans stored as clean on shelving by walk in freezer for clean dishes with visible food debris on surface. Over 15 plastic containers stored as clean on shelving over food prep sink and on shelving by proofer as clean with old date marking sticker residue on surface. One pizza cutter and one spatula stored as clean in container for clean utensils with visible food debris buildup on surface.
KDA_4_90311A - --Pizza pans stored as clean on wire shelving by walk in freezer with visible dirt and food buildup on food contact portion of pans.
KDA_4_90311B - --Pizza pans stored as clean stacked wet on wire shelving were not allowed to air dry.
KDA_5_20212A - --Handsink in unisex toilet room at 75F. Handsink did not reach 100F.
KDA_6_501112 - --3 dead insects in light fixture by mop sink.
KDA_6_50112A - --Food debris buildup on walls in food prep area by walk in freezer and walk in cooler doors. Food debris buildup on instructional signage holders and on wall. Mold buildup on wall behind and under warewashing machine.
KDA_Defacto - --Handsink in kitchen on west wall at 100F mop sink has a vented t --meat mix in walk in cooler at 40F, pizza sauce in walk in cooler at 41F hamburger crumbles in make table top at 41F, pizza sauce at 41F, ham at 40F frozen foods frozen solid --Raw bacon stored in walk in freezer. --Strips in place for chlorine
01/21/2016
7
Regular
Out
Details not available.
02/06/2015
Details not available.
11/05/2013
Violation descriptions:
KDA_4_60111A - Food Contact Clean to Sight and Touch - EQUIPMENT FOOD-CONTACT SURFACES and UTENSILS shall be clean to sight and touch.
KDA_4_90311A - Cleaned EQUIPMENT and UTENSILS, laundered LINENS, and SINGLE-SERVICE and SINGLEUSE ARTICLES shall be stored: In a clean, dry location- Where they are not exposed to splash, dust, or other contamination- and, At least 15 cm (6 inches) above the floor.
KDA_4_90311B - Clean EQUIPMENT and UTENSILS shall be stored as specified under ¶ (A) of this section and shall be stored: In a self-draining position that allows air drying- and, Covered or inverted.
KDA_5_20212A - A HANDWASHING SINK shall be equipped to provide water at a temperature of at least 38°C (100°F) through a mixing valve or combination faucet.
KDA_6_501112 - Dead or trapped birds, insects, rodents, and other pests shall be removed from control devices and the PREMISES at a frequency that prevents their accumulation, decomposition, or the attraction of pests.
KDA_6_50112A - PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean.
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