MAGOO'S BAR & GRILL, 2304 S OLIVER, WICHITA, KS - Restaurant inspection findings and violations

Business Info

Name: MAGOO'S BAR & GRILL
Type: Restaurant
Address: 2304 S OLIVER, WICHITA, KS 67218
Phone: 316-612-9600
Total inspections: 4
Last inspection: Jan 27, 2016

Restaurant representatives - add corrected or new information about MAGOO'S BAR & GRILL, 2304 S OLIVER, WICHITA, KS »

Violation code	Inspection Date	Violations	Type	Compliance
4-302.14 - --The facility uses QT sanitizer in the bar three compartment sink but did not have QT test strips available. COS by providing QT test strips. KDA_3_30414B1 - --Two damp wiping clothes were stored on MT/Preparation table between use and not in a chemical sanitizer solution. KDA_3_50118A1 - --A container of salsa in the MT and a container of salsa in the RIC#2 were dated as prepared on 1/19 and held past 7 days. PIC COS by discarding. A bag of deli pastrami in RIC#1 was date marked 01/18. PIC COS by discarding. A bag of deli turkey in RIC#1 was date marked 01/18. PIC COS by discarding. A bag of deli roast beef was dated 1/19. PIC COS by discarding. A bag of deli turkey in the WIC was dated 1/12. PIC COS by discarding. A bag of deli turkey in the WIC was dated 1/18. PIC COS by discarding. A container of potato salad in the WIC was dated 1/18. PIC COS by discarding. A container of macaroni salad in the WIC was dated 1/18. PIC COS by discarding. KDA_6_30114 - --The kitchen sink and the men's toilet room handwashing sinks do not have a sign or poster notifying food employees to wash hands. KDA_7_10211 - --A clear plastic spray bottle in the kitchen containing a purple liquid was not labeled with common name. PIC said that it was degreaser and COS by labeling. A clear plastic squirt bottle on the bar three compartment sink containing a blue liquid. PIC said that it was detergent and COS by labeling. KDA_Defacto - --Kitchen ST: Mashed Potatoes 155	01/27/2016	6	Regular	In
Details not available.	01/26/2015
Details not available.	01/08/2015
Details not available.	12/27/2013

4-302.14 - A test kit or other DEVICE that accurately Measures the concentration IN mg/L of SANITIZING solutions shall be provided.
KDA_3_30414B1 - Wiping cloths (Storage) Cloths in-use for wiping counters and other EQUIPMENT surfaces shall be held between uses in a chemical sanitizer solution at an appropriate concentration.
KDA_3_50118A1 - P - RTE PHF/TCS, Disposition (discard if held more than 7 days) Refrigerated, READY-TO-EAT, POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) prepared or opened and held in a FOOD ESTABLISHMENT for more than 24 hours shall be discarded if it is held at a temperature of 5�°C (41�°F) or less for more than 7 days, with the day of preparation counted as Day 1.
KDA_6_30114 - A sign or poster that notifies FOOD EMPLOYEES to wash their hands shall be provided at all HANDWASHING SINKS used by FOOD EMPLOYEES and shall be clearly visible to FOOD EMPLOYEES.
KDA_7_10211 - Common Name (Working containers) Working containers used for storing POISONOUS or TOXIC MATERIALS such as cleaners and SANITIZERS taken from bulk supplies shall be clearly and individually identified with the Common Name of the material.

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MAGOO'S BAR & GRILL, 2304 S OLIVER, WICHITA, KS - Restaurant inspection findings and violations

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