KDA_3_50118A1 - --In RIC, hard boiled eggs, according to cook that were water cooled with cold water, were dated 9/30. COS-educated and discarded.
KDA_Defacto - --frozen items are frozen milk case: white milk at 38F. --mechanical warewash machine hot water achieved 167F.
10/13/2015
2
Regular
In
Details not available.
02/19/2015
Details not available.
02/09/2015
Details not available.
10/03/2014
Details not available.
03/28/2014
Details not available.
09/18/2013
Details not available.
04/22/2013
Details not available.
04/09/2013
Violation descriptions:
KDA_3_50118A1 - P - RTE PHF/TCS, Disposition (discard if held more than 7 days) Refrigerated, READY-TO-EAT, POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) prepared or opened and held in a FOOD ESTABLISHMENT for more than 24 hours shall be discarded if it is held at a temperature of 5°C (41°F) or less for more than 7 days, with the day of preparation counted as Day 1.
Restaurant representatives - add corrected or new information about BASEHOR INTERMEDIATE, 15241 BASEHOR BLVD, BASEHOR, KS »