Vi At Bentley Village, 850 Retreat Dr, Naples, FL - Restaurant inspection findings and violations

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Business Info

Name: VI AT BENTLEY VILLAGE
Type: Permanent Food Service
Address: 850 Retreat Dr, Naples, FL 34110
License #: 2102893
Total inspections: 12
Last inspection: 9/3/2013
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - In-use ice scoop stored on soiled surface between uses. **Corrected On-Site**
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Corrected On-Site**
 9/3/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 4/9/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 10/25/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed dented/rusted cans. Beets, beans, consomme in cans with dents near lip. 4 cans total. Corrected On Site. Removed to be sent back for credit.
 5/23/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Dishmachine chlorine sanitizer not at proper minimum strength. Observed dishmachine at 0ppm. (2 cycles)
  • Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Observed employee changing gloves without washing hands first.
  • Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee with hanging bracelets. Corrected On Site.
 11/28/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Employee did not wash hands before putting on gloves.
  • Critical - Observed raw animal food stored over ready-to-eat food. Raw fish and raw rk over vegetables in tall reach in cooler by entrance. Corrected On Site.
 7/12/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Tartar sauce, parmesan cheese, and jalapenos not under sneezeguard. Corrected On Site. Food items were moved under sneezeguard.
 4/11/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Employee did not wash hands before putting on gloves.
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Open drink on cookline cutting board. Corrected On Site. Drink was discarded.
  • Critical. Handwash sink not accessible for employee use at all times. Pan of lettuce stored on top of hand wash sink. Corrected On Site.
 7/22/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 2/23/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Dishmachine chlorine sanitizer not at proper minimum strength. Approx 10 ppm sanitizer. Ecolab was called to repair machine. Must sanitize in 3 compartment sink. Please fax report when repaired.
 7/29/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/19/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/8/2008Routine - FoodInspection Completed - No Further Action

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