Taco Bell #029565, 9211 4th Street North, St. Petersburg, FL - Restaurant inspection findings and violations



Business Info

Name: TACO BELL #029565
Type: Permanent Food Service
Address: 9211 4th Street North, St. Petersburg, FL 33702-3131
License #: 6211611
Total inspections: 3
Last inspection: 09/04/2014

Restaurant representatives - add corrected or new information about Taco Bell #029565, 9211 4th Street North, St. Petersburg, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Basic - Ceiling soiled with accumulated dust. Over front line and prep area.
  • Basic - Cove molding at floor/wall juncture broken/missing. Near 3 compartment sink.
  • Basic - Employee eating in a food preparation or other restricted area. Dunkin donuts bag on dry-stock shelf. **Corrected On-Site**
  • Basic - Employee personal items stored in or above a food preparation area. On cinnamon twist bin observed employee cell phone. **Corrected On-Site**
  • Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. Observed purse on tortilla shells on dry storage rack. **Corrected On-Site**
  • Basic - Equipment and utensils not properly air-dried - wet nesting. On drying rack near 3 compartment sink. **Repeat Violation**
  • Basic - Floor soiled/has accumulation of debris. Under drive thru soda machine. **Repeat Violation**
  • Basic - Floor tiles cracked, broken or in disrepair. Cove molding
  • Basic - Garbage on the ground and/or pad around dumpster.
  • Basic - Leaking pipe at plumbing fixture. Under soda machine at drive thru window.
  • Basic - Plumbing system in disrepair. Mop sink faucet handle leaking. At mop sink.
  • Basic - Soiled reach-in cooler gaskets. Reach in freezer near soda syrup. Reach in cooler on front line. **Repeat Violation**
  • Basic - Wall soiled with accumulated black debris in mop sink area. Wall around mop sink has accumulated mold like substance. **Corrected On-Site**
  • Basic - Wall soiled with accumulated food debris. Wall behind soda syrup boxes.
  • High Priority - Hose attached to faucet at three-compartment/food preparation/handwash sink eliminating required air gap. Hose on mop sink.
  • Intermediate - Handwash sink not accessible for employee use at all times. Blocked by broom. **Corrected On-Site**
  • Intermediate - Hot water at handwash sink does not reach 100 degrees Fahrenheit. Hand wash sink in women's bathroom observed at 90 degrees farenheit. Hand wash sink in men's bathroom observed at 95 degrees farenheit.
  • Intermediate - Ice chute soiled/build up of mold-like substance/slime. Soda machine at drive thru. **Repeat Violation**
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Bottom of reach in freezer near soda syrup.
  • Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. Administrative complaint requested due to repeat violation within a year previous repeat violation observed on 3-25-14. Observed 4 employees with no certified food manager present. **Admin Complaint** **Repeat Violation**
09/04/2014Routine - FoodAdministrative complaint recommended
  • Basic - Floor tiles missing. Near exit **Warning**
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. **Warning**
5/27/2014Routine - FoodCall Back - Complied
  • Basic - Case/container/bag of food stored on floor in dry storage area. Soda boxes **Corrected On-Site** **Warning**
  • Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Box of chicken **Corrected On-Site** **Warning**
  • Basic - Drain cover(s) missing. **Warning**
  • Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. **Warning**
  • Basic - Equipment and utensils not properly air-dried - wet nesting. On dish rack **Warning**
  • Basic - Floor soiled/has accumulation of debris. Drive thru **Warning**
  • Basic - Floor tiles missing. Near exit **Warning**
  • Basic - Soiled reach-in cooler gaskets. Make line **Warning**
  • Basic - Standing water in handwash sink/ handwash sink draining very slowly. **Warning**
  • Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler. Light out **Warning**
  • Basic - Working containers of food removed from original container not identified by common name. Squeeze bottles **Warning**
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. **Warning**
  • Intermediate - Ice chute soiled/build up of mold-like substance/slime. **Warning**
  • Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. **Warning**
3/25/2014Routine - FoodWarning Issued

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