Sweet Tomatoes Express, 2689 Gulf To Bay Blvd Ste 1840, Clearwater, FL - Restaurant inspection findings and violations

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Business Info

Name: SWEET TOMATOES EXPRESS
Type: Permanent Food Service
Address: 2689 Gulf To Bay Blvd Ste 1840, Clearwater, FL 33759
License #: 6216779
Total inspections: 6
Last inspection: 4/2/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Unsealed concrete floor in food preparation, food storage or warewashing area. In front of 3 compartment sink. **Repeat Violation**
  • High Priority - Employee failed to wash hands before putting on new set of gloves to work with food.
  • Intermediate - Manager lacking proof of food manager certification.
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
 4/2/2014Routine - FoodWarning Issued
  • Basic - Unsealed concrete floor in food preparation, food storage or warewashing area. In front of 3 compartment sink. **Repeat Violation**
 4/2/2014Routine - FoodCall Back - Complied
  • Basic - Silverware/utensils stored upright with the food-contact surface up.
  • Basic - Single-service items for customer self-service not properly protected to prevent contamination. At soda counter
  • Basic - Unsealed concrete floor in food preparation, food storage or warewashing area. Floor paint peeling on front line and back prep areas
  • Basic - Unwrapped single-service utensils not presented so that only the handles are touched. At soda counter
  • Basic - Wiping cloth sanitizing solution stored on the floor. **Corrected On-Site**
  • Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. **Corrected On-Site**
 12/17/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Floor area(s) covered with standing water. Under mop on kitchen wall.
  • High Priority - Employee failed to wash hands before putting on gloves to work with food. **Corrected On-Site**
 1/7/2013Routine - FoodInspection Completed - No Further Action
  • Equipment and utensils not properly air-dried. on shelf
  • No copy of latest inspection report. opening inspection not available at time of inspection.
  • Critical - Observed buildup of slime in the interior of ice machine. drink station
  • Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. Corrected On Site.
  • Wet mop not hung to dry. Corrected On Site.
 8/17/2012Routine - FoodInspection Completed - No Further Action
  • No Heimlich maneuver sign posted.
  • Critical - No chemical test kits
  • Critical - No conspicuously located thermometer in holding unit. coolers front counter
  • Critical - No handwashing sign provided at a handsink used by food employees. across from front counter
 5/14/2012Food-Licensing InspectionInspection Completed - No Further Action

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