- Basic - Bathroom door not self-closing.
- Basic - Employee with no beard guard/restraint while engaging in food preparation. Employee making salad.
- Basic - Light shield for lights in food preparation, food storage or warewashing area missing end caps. Lights above triple sink
- Basic - Reach-in cooler gasket torn/in disrepair. Across from pizza oven **Repeat Violation**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Shrimp in reach in cooler 45°F, corrective action taken employee put ice on shrimp **Repeat Violation**
- High Priority - Raw animal food stored over/with ready-to-eat food in reach-in freezer - not all products commercially packaged. Raw turkey patties stored over open bag of ice in freezer next to mixer. Owner separated and stored items based upon minimum required cooking temperature. **Corrected On-Site** **Repeat Violation**
- High Priority - Vacuum breaker missing at hose bibb. Faucet next to oven with red hose attached **Repeat Violation**
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation**
- Observed electrical wiring in disrepair. For reporting purposes only. Walk in cooler light hanging and wires exposed **Repeat Violation**
|
11/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food. Bowl in bulk container of salt. **Corrected On-Site**
- Basic - Dumpster not on proper pad/nonabsorbent surface.
- Basic - Floor area(s) covered with standing water. Walk in cooler
- Basic - Food stored on floor. 2 containers of fryer oil next to A/C unit.
- Basic - Reach-in cooler gasket torn/in disrepair. Pizza make table. **Repeat Violation**
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. Employee who was working at salad prep table preparing salads changed gloves went over to griddle to flip chicken on griddle. Employee was trained on proper hand washing, then washed hands . **Corrected On-Site**
- High Priority - Live flies in kitchen.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Beef Patties 45°F in reach in cooler at pizza make table.
- High Priority - Raw animal food stored over ready-to-eat food. Beef patties over bags of ice in reach in freezer at entrance to walk in cooler. **Corrected On-Site**
- High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in walk-in cooler. Raw chicken over raw fish and beef. **Corrected On-Site**
- High Priority - Vacuum breaker missing at hose bibb. Faucet behind oven with red hose attached. **Repeat Violation**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Pizza make table. **Repeat Violation**
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Intermediate - Spray bottle containing toxic substance not labeled. Bottle with blue liquid hanging on pipe next to triple sink **Corrected On-Site** **Repeat Violation**
- Observed electrical wiring in disrepair. For reporting purposes only. Walk in cooler light hanging on shelf all wires exposed **Repeat Violation**
|
6/9/2014 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Bathroom door not self-closing. **Repeat Violation**
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Gasket of reach in cooler at salad prep area.
- Basic - Cutting board has cut marks and is no longer cleanable. Salad prep table cutting board.
- Basic - Employee wearing soiled apron. Cook at salad prep area.
- Basic - Light not functioning. Above fryers
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Storage area outside of walk in cooler.
- Basic - No copy of latest inspection report available.
- Basic - Reach-in cooler gasket torn/in disrepair. Cooler across at pizza make table **Repeat Violation**
- Basic - Water leaking from faucet/faucet handle. Triple sink.
- High Priority - Vacuum breaker missing at hose bibb. Faucet next to oven **Repeat Violation**
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Rack with spoons in it at sink next to triple sink. **Corrected On-Site** **Repeat Violation**
- Intermediate - Spray bottle containing toxic substance not labeled. Bottle with blue liquid in it at the front counter.
- Observed electrical wiring in disrepair. For reporting purposes only. Walk in cooler light hanging in cooler all wires exposed.
|
4/30/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bathroom door not self-closing.
- Basic - Bathroom facility not clean.
- Basic - Interior of microwave soiled with encrusted food debris. **Repeat Violation**
- Basic - Raw animal food stored above unwashed produce. Raw fish over tomatoes in walk in cooler. Also raw shelled eggs over cucumbers.
- Basic - Reach-in cooler gasket torn/in disrepair. Across from pizza oven.
- Basic - Soiled reach-in cooler gaskets. **Repeat Violation**
- High Priority - Raw animal food stored over ready-to-eat food in walk-in cooler. Raw fish over French fries
- High Priority - Shell eggs in use or stored with cracks or broken shells. in walk in cooler.
- High Priority - Vacuum breaker missing at hose bibb. Faucet next to oven
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Knife in sink next to triple sink. **Corrected On-Site**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
|
11/4/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Hood filters in disrepair. HOOD FILTERS HAVE GAPS NOT TIGHT FITTING
- Basic - Interior of microwave soiled with encrusted food debris. **Repeat Violation**
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. FOOD STORAGE AREA
- Basic - Reach-in cooler gasket torn/in disrepair.
- Basic - Soiled reach-in cooler gaskets.
- Basic - High Priority - Dead bug on premises.1 DEAD BROWN BUG UNDER HANDSINK NEXT TO TRIPLE SINK. BUG WAS REMOVED **Corrected On-Site**
- High Priority - Raw animal food not properly separated from ready-to-eat food. RAW BEEF ON TOP OF HOT DOGS IN WALK IN COOLER **Corrected On-Site**
- High Priority - Raw animal food stored over ready-to-eat food in walk-in cooler. RAW FISH OVER CUT LETTUCE. **Corrected On-Site**
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. RICOTTO CHEESE IN REACH IN COOLER
|
4/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. Beside triple sink **Corrected On-Site**
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only. **Repeat Violation**
- Critical - Lack of signage properly designating bathrooms. **Repeat Violation**
- Observed build-up of grease on nonfood-contact surface. Hood filters
- Critical - Observed interior of microwave soiled. **Repeat Violation**
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. Under pizza make table and white upright freezer
- Observed open dumpster lid.
|
12/4/2012 | Routine - Food | Inspection Completed - No Further Action |
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
- Critical - Lack of signage properly designating bathrooms.
- Critical - Observed a gas appliance without proper venting. For reporting purposes only.
- Observed attached equipment Hanging from wall in walk in cooler. Light.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. Gasket reach in cooler across from fyers.
- Critical - Observed electrical wiring in disrepair. For reporting purposes only. Light fixture hanging by wires in walk in cooler.
- Critical - Observed food stored on floor. Fryer oil by a/c unit
- Critical - Observed interior of microwave soiled.
- Critical - Observed uncovered food in holding unit/dry storage area. Chicken wings and shrimp in walk in cooler
- Critical - Working containers of food removed from original container not identified by common name.Various items in walk in cooler. Deli meats in ziplock bags.
|
7/9/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Bathroom not enclosed with tight-fitting, self-closing doors.Employee restroom.
- Critical - Handwashing cleanser lacking at handwashing lavatory. Employee restroom.
- Lights missing the proper shield, sleeve coatings or covers. Dry storage area.
- Critical - Manager lacking proof of Food Manager Certification.
- Critical - No thermometer provided to measure temperature of food product.
- Observed no child labor law poster.
|
5/21/2012 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Royal Pizza Plus, 445 Stockton St, Jacksonville, FL »