- Basic - Carbon dioxide/helium tanks not adequately secured. **Corrected On-Site**
- Basic - Employee with no hair restraint while engaging in food preparation.
- Basic - Equipment in poor repair. Reach in cooler in hallway by walk in cooler : foods at 55°f do not use unit until it maintains Potentially Hazardous Foods to below 41°f .
- Basic - Uncovered food stored near sink exposed to splash. Foods in handwash sink under soap / towels dispenser **Corrected On-Site**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Milk 55° fin. Reach in cooler. By walk in cooler hallway : Corrective Action : Voluntarily Discarded
- Intermediate - Handwash sink not accessible for employee use at all times. Blocked by foods in handwash sink
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4/15/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.
- Basic - Single-service articles not stored inverted or protected from contamination.
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Pasta in cooler
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11/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Single-service articles not stored inverted or protected from contamination.
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Cooked food in reach in cooler
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4/10/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hotel and Restaurant license not properly displayed.
- Lights missing the proper shield, sleeve coatings or covers. BY WALKIN COOLER
- Critical - No conspicuously located thermometer in holding unit.
- No copy of latest inspection report.
- Critical - Observed buildup of slime in the interior of ice machine. MINOR BUILD UP ON DEFLECTOR PLATE
- Critical - Observed the presence of insects, rodents, or other pests. NUMEROUS INSECTS BY KITCHEN /COOLER WINDOW LEDGE
- Critical - Observed toxic item improperly stored. BY MICROWAVE Corrected On Site.
- Critical - Observed toxic item stored by food. OVER POPCORN AT BAR Corrected On Site.
- Critical - Observed unlabeled spray bottle. AT BAR
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10/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed expired Food Manager Certification.
- Critical - Observed interior of microwave soiled.
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5/31/2012 | Routine - Food | Inspection Completed - No Further Action |
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. DUSTY COUNTERS :FRONTLINE
- Observed single-service items stored on floor. BOXED CUPS
- Critical - Observed the presence of insects, rodents, or other pests. :KITCHEN
- Observed wall soiled with accumulated debris.
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12/2/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of slime in the interior of ice machine. PINKLIKE SUBSTANCE SLIME IN ICE MACHINE DEFLECTOR PLATE
- Critical - Outer openings not protected with self-closing doors. DRY STORAGE DOOR :INADEQUATE
- Wet mop not hung to dry.
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4/7/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed buildup of slime in the interior of ice machine.
- Observed single-service items stored on floor. Corrected On Site.
- Plumbing system in disrepair. CONDENSATION DRIP IN WALKIN COOLER
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11/17/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. BUTTER ON BUFFET AT 50 Corrected On Site.
- Critical. No conspicuously located thermometer in holding unit. REACH IN COOLER IN BAR AREA
- Critical. Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. BAGELS
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Outer openings not protected with self-closing doors. SELF CLOSURE BROKEN ON DOOR IN DINING AREA
- Critical. Outer openings of establishment cannot be properly sealed when not in operation. CRACK IN BACKDOOR IN STORAGE ROOM WHERE LIGHT IS COMING THROUGH.
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1/21/2010 | Routine - Food | Inspection Completed - No Further Action |
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. NO DATE ON WATER FILTER ON ICE MACHINE
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed encrusted material on can opener.
- Critical. Observed encrusted, soiled material on slicer.
- Critical. Backflow preventer mising at hose bibb. OUTSIDE FAUCET
- Critical. Observed live flies in kitchen.
- Critical. Outer openings not protected with self-closing doors. FRONT ENTRANCE
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only. STORAGE ROOM
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7/8/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/27/2008 | Complaint Full | Inspection Completed - No Further Action |
| No report available. | 10/14/2008 | Routine - Food | Inspection Completed - No Further Action |
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