- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Fan cover large true reach in cooler in kitchen.
- Basic - Nonfood-grade plastic to-go/thank you bags used in direct contact to store food. Fish in bag in white deep freezer.
- High Priority - Vacuum breaker missing at hose bibb. Faucet at triple sink.
- Intermediate - Clam/mussel/oyster tags not marked with last date served. **Repeat Violation**
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6/11/2014 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - Clam/mussel/oyster tags not marked with last date served.
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12/19/2013 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - Vacuum breaker missing at hose bibb. PREP SINK IN KITCHEN **Corrected On-Site**
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7/3/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. BOTTLE OF WATER ON PREP TABLE IN KITCHEN. **Corrected On-Site**
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2/28/2013 | Routine - Food | Inspection Completed - No Further Action |
- Lights missing the proper shield, sleeve coatings or covers. Walk in cooler.
- Critical - Observed interior of microwave soiled.
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8/22/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Lack of toilet tissue at each toilet. Corrected On Site.
- Critical - Observed live flies in kitchen.
- Critical - Shellstock tags not maintained in chronological order correlated to the date or dates during which the shellstock were sold or served.
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4/25/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No proof of original certificates or cards as proof of required employee training provided. Photocopies only
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. Condenser fan covers in walkin cooler. Corrected On Site.
- Critical - Observed interior of microwave soiled. Interior top. Corrected On Site.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. Reachin freezer located in guest area. Corrected On Site.
- Critical - Vacuum breaker mising at hose bibb. At faucets by 3 compartment sink, with hoses attached
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12/16/2011 | Routine - Food | Inspection Completed - No Further Action |
- Lights missing the proper shield, sleeve coatings or covers, PORTABLE LIGHT: WALKIN COOLER:
- Critical - No handwashing sign provided at a handsink used by food employees, REAR HANDWASHING SINK.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Critical - Observed live flies in kitchen. Repeat Violation.
- Observed open dumpster lid.
- Observed personal care item stored with food, JACKET : STORAGE RACK(
- Wet wiping cloth not stored in sanitizing solution between uses.
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4/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Corrected On Site.
- Critical. Observed live flies in kitchen.
- Floors not maintained smooth and durable, NOT PROPERLY SEALED.
- Critical. Certified Food Manager unable to answer basic Food Code questions, LACKS KNOWLEDGE OF REASON OF EXCLUSION OF EMPLOYEES .
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10/18/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name, BULK CONTAINER OF GARLIC . Corrected On Site.
- Critical. Observed food stored on floor, OYSTERS .
- Critical. Observed soil buildup inside ice bin, PLASTIC PANEL .
- Critical. Hand wash sink lacking proper hand drying provisions, RESTROOM .
- Critical. Observed unlabeled SANITIZER CONTAINER . Corrected On Site.
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4/30/2010 | Complaint Full | Inspection Completed - No Further Action |
- Critical. Thermometers not calibrated according to manufacturer's specifications. Corrected On Site.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Floors not maintained smooth and durable.
- Critical. Observed unlabeled spray bottle, SANITIZER CONTAINER
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3/4/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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9/10/2009 | Routine - Food | Call Back - Complied |
- Critical. Observed food stored on floor, CONTAINER OF CRAB.
- Critical. Observed interior of microwave soiled.
- Observed garbage on the ground and/or pad around dumpster.
- Critical. Observed live flies in kitchen.
- No Heimlich maneuver sign posted.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro, MISSING SEVERAL EMPLOYLEE TRAINING DOCUMENTATION . This violation must be corrected by : 9/7/09.
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7/6/2009 | Routine - Food | Warning Issued |
| No report available. | 3/26/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/17/2008 | Routine - Food | Call Back - Complied |
| No report available. | 9/9/2008 | Routine - Food | Warning Issued |
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