- Basic - Bathroom door not self-closing. **Warning**
- Basic - In-use tongs stored on oven door handle. **Warning**
- Basic - In-use utensil not stored clean. Dough hook for mixer. **Warning**
- Basic - Wall soiled with accumulated food debris. In prep area. **Warning**
- High Priority - Dented/rusted cans present. See stop sale. 1 can pizza sauce. **Corrected On-Site**
- High Priority - Raw animal food stored over ready-to-eat food. Raw fish stored on top shelf, pepperoni, cheese, deli meats under neath. **Warning**
- Intermediate - Encrusted material on can opener blade. **Warning**
- Intermediate - Encrusted, soiled material on slicer. **Warning**
- Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. **Warning**
|
09/25/2014 | Routine - Food | Warning Issued |
- Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Licensed for 10 and there are 28 seats. **Repeat Violation**
- Basic - Interior of microwave soiled with encrusted food debris. **Repeat Violation**
- Basic - Uncleanable knife block in use to store knives.
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- High Priority - Raw animal food stored over ready-to-eat food. Raw chicken and raw sausage stored over produce. Sauce, etc.
- Intermediate - Encrusted material on can opener blade. **Repeat Violation**
- Intermediate - Encrusted, soiled material on slicer. **Repeat Violation**
- Intermediate - Interior of refrigerator soiled with accumulation of food residue. Make table on cooks line.
|
3/28/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. **Repeat Violation**
- Basic - Interior of microwave soiled with encrusted food debris. On cooks line.
- Basic - Missing drain plug at dumpster.
- Basic - Open dumpster lid. **Repeat Violation**
- Intermediate - Accumulation of encrusted food debris on/around mixer head. Left over dough covered on dough blade.
- Intermediate - Encrusted material on can opener blade.
- Intermediate - Encrusted, soiled material on slicer. And dirty cloth
- Intermediate - Handwash sink not accessible for employee use at all times. By oven. Very hard to squeeze in between to wash hands. If you need to remove because you have added one and no longer use it. call plan review. At 1-850-488-1133 to get approval.
|
12/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - 1 Opened dumpster lid.
- Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Observed current 2013 license approved for 10 seats and observed 24 interior seats and 5 exterior seats for establishment during inspection. **Repeat Violation**
- Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider.
- Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits. Observed rear food prep room food preparation table excessively soiled with food debris underneath and around Hobart slicer.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink adjacent to kitchen pizza oven area.
- Intermediate - No soap provided at handwash sink adjacent to pizza oven area.
|
1/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed incorrect information on Hotel and Restaurant license. observed current 2012 dbpr hr licensure permitted for 10 seats and observed 31 seats available during inspection . seating change evaluation form provided this inspection .
- Critical - Observed one open beverage container of water and lemon located on a kitchen food preparation table or over/next to clean equipment/utensils.
- observed Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, fire safety, bathroom requirements or other related requirements. establishment approved dbpr hr licensure for 10 seats and observed 31 seats available during inspection . seating change evaluation form provided this inspection .
- Critical - observed kitchen pizza oven area Hand wash sink lacking proper hand drying provisions.
|
7/19/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed food stored in ice used for drinks. observed 3 opened wine bottles storage in front line drink ice machine.
- Critical - Observed interior of cookline microwave excessively soiled.
|
2/24/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Heimlich or choking maneuver sign posted. Repeat Violation.
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. observed 1 cookline employee preparing pizza and repeatedly touching rte's pizza toppings. Corrected On Site. Repeat Violation.
- Observed single-service items stored on floor. observed 1 plastic container of cardboard pizza boxes storage on rear hallway . Repeat Violation.
|
8/5/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Heimlich maneuver sign posted. Repeat Violation.
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect./observed cookline employee repeatedly touching ready to eat breads and washed grapes/fruits . Corrected On Site.
- Observed single-service items /2 pizza boxes cartons stored on rear hallway floor.
- Critical - observed Hand wash sink/adjacent to pizza ovens lacking proper hand drying provisions. Repeat Violation.
- Critical - observed Handwashing cleanser lacking at employee restroom handwashing lavatory.
- Critical - observed No handwashing sign provided at a rear kitchen / handsink used by food employees. adjacent to pizza ovens. Repeat Violation.
|
5/3/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed single-service items stored on floor./observed pizza boxes storage on floor
- Critical. No handwashing sign provided at kitchen handsink used by food employees. Repeat Violation.
- observed 1 wet mop not hung to dry. Repeat Violation.
- Critical. Observed incorrect information on Hotel and Restaurant license./observed licensure seating docdocumentation of 10 seats and observed 32 seats available during inspection . Repeat Violation.
- No Heimlich maneuver sign posted. Repeat Violation.
|
11/18/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored in ice used for drinks./observed 2 wine bottles storage in frontline drink ice machine
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect./observed cookline employee touch rte's -shredded cheeses barehanded - Corrected On Site.
- Critical. Observed encrusted, soiled material on slicer./observed rear hobart slicer soiled with dried foods debris
- Critical. No handwashing sign provided at a handsink used by food employees./observed no hw sink signage at rear kitchen hw sink Repeat Violation.
- Critical. Hand wash sink lacking proper hand drying provisions./observed no towels at rear kitchen hw sink Repeat Violation.
- Wet mop not hung to dry.
- Critical. Observed incorrect information on Hotel and Restaurant license./observed licensure units at 10 and observed on site exterior and interior seating for 34 -seating evaluation form provided
- No Heimlich maneuver sign posted. Repeat Violation.
|
7/26/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No handwashing sign provided at a handsink used by food employees./rear kitchen Repeat Violation.
- Critical. Hand wash sink lacking proper hand drying provisions./rear kitchen Repeat Violation.
- No Heimlich maneuver sign posted.
|
3/3/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Handwash sink not accessible for employee use at all times.rear hwsink blocked by metal pitchers
- Critical. No handwashing sign provided at a handsink used by food employees.rear hwsink - Repeat Violation.
- Critical. Hand wash sink lacking proper hand drying provisions.rear dishwasher area
- Wet mop not hung to dry.
- No Heimlich maneuver sign posted.
|
10/13/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/4/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/1/2009 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Pizzeria Della Nonna, 8383 Tamiami Trail South #107, Sarasota, FL »