- Basic - Accumulation of food debris/soil residue on handwash sink, behind prep line and near flat grill.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink, by back door.
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07/22/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station, dry storage room.
- Basic - Food stored in holding unit not covered, dry store room with bulk containers, rice and seasonings
- High Priority - License expired more than 30 days, but not more than 60 days, after expiration date, license renewal is showing owing 50.00 received after 4/01/14. Please contact Tallahassee 1 850 487 1395 to pay the late fee.
- Intermediate - Handwash sink used for purposes other than hand-washing storing pitcher inside sink across from sandwich prep rea
- Intermediate - Spray bottle containing toxic substance not labeled, hanging on rack by three compartment sink
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5/14/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Cutting board has cut marks and is no longer cleanable, front counter prep area.
- Basic - Food stored in dry storage area not covered, beans **Corrected On-Site**
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12/9/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - In-use tongs stored on equipment door handle between uses. **Corrected On-Site**
- Intermediate - Handwash sink used for purposes other than hand washing pitcher of water stored inside. **Corrected On-Site**
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9/11/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food debris/dust/soil residue on bottom shelf of prep table.
- Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler.
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4/3/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of food debris, on pot cooker nonfood-contact surface, by handsink .
- Observed clean utensils/equipment knives stored on rusted magnet knife holder by hand sink by back door.
- Observed cutting board grooved/pitted and no longer cleanable, by steam table hot food prep area. Repeat Violation.
- Critical - Observed dented cans tomatillo. Operator voluntarily discarded.
- Observed leaking pipe at plumbing fixture, at faucet for handsink near the flat grill.
- Observed residue build-up on nonfood-contact surface, outer area of rice cooker by flat grill.
- Observed residue build-up on nonfood-contact surface, under flat grill bottom storage shelf
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9/18/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed cutting board grooved/pitted and no longer cleanable, prep cooler at service line.
- Observed nonfood-contact equipment in poor repair, under counter cabinet door missing in dining room.
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5/29/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cold water not provided/shut off at employee handwash sink, by back door.
- Faucet/handle leaks at plumbing fixture, at handsink by door.
- Observed cutting board grooved/pitted and no longer cleanable, on prep coolers at front counter.
- Critical - Observed unlabeled spray bottle of degreaser by warewash area hanging on rack.
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8/9/2011 | Complaint Full | Inspection Completed - No Further Action |
- In-use utensil not stored with handle above the top of potentially hazardous food and the container tongs laying in chips and salt shaker. Corrected On Site. Properly placed utensils.
- Critical - Observed uncovered food in holding unit/dry storage area, bag of beans not closed and has a hole in bag.
- Critical - Observed uncovered food in holding unit/dry storage area, self serve area tea urn uncovered Corrected On Site. Lid placed over urn.
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7/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No currently certified food service manager on duty with four or more employees engaged in food preparation. Corrected On Site. Sara arrived during inspection.
- Critical - No handwashing sign provided at a handsinks used by food employees.
- Observed cutting board grooved/pitted and no longer cleanable, and black ink from sharpie rubs off foil onto cutting board.
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5/31/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No handwashing sign provided at a handsink used by food employees, bathroom.
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1/10/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed light buildup of pink in the interior of ice machine.
- Critical. Observed handwash sink used for purposes other than handwashing, dumping ice. Corrected On Site.
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9/7/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Food protection during storage, preparation, display, service, transportation
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6/28/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed employee with no beard guard/restraint.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions, last dated 2008 on filter.
- No copy of latest inspection report.
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2/17/2010 | Routine - Food | Inspection Completed - No Further Action |
- Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable, table across from office on bottom shelf.
- Critical. Observed light buildup of black debris in the ice depensing area soda machine in self serve area. Repeat Violation.
- Observed wall soiled with accumulated food debris, across from office by prep table.
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7/8/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/20/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/23/2008 | Routine - Food | Inspection Completed - No Further Action |
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