- Basic - Accumulation of food debris/soil residue on handwash sink. By the employee break room
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee coffee cups with lid no straw on the prep table and on top of ice cream machine **Corrected On-Site**
- Basic - Employee eating while preparing food. Open cookies and candy on the prep table, employee just finish the prepping. Salad prep table **Corrected On-Site**
- Basic - Equipment and utensils not properly air-dried - wet nesting. Yellow plastic holder stack up wet on the shelf over Three Compartment Sink **Repeat Violation**
- Basic - In-use utensil not stored on a clean portion of food preparation or cooking equipment. Spoons in the dirty cups, Mac coffee station **Corrected On-Site**
- Basic - Old labels stuck to food containers after cleaning. Old label on the clear plastic containers on the shelf over Three Compartment Sink **Repeat Violation**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. On the prep table by the grill **Corrected On-Site**
- High Priority - Toxic substance/chemical stored by or with food. Spray bottle of window cleaner on the rack with individual package sauce, drive thru window.
|
1/23/2014 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting. Universal holding container on the rack over Three Compartment Sink
- Basic - Interior of microwave soiled with encrusted food debris. By the employee rest room
- Basic - Old labels stuck to food containers after cleaning. Several plastic containers throughout
- Basic - Open dumpster lid.
- High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee handle customer at driv-thru and touch inside of fries container without wash hand **Corrected On-Site**
- High Priority - Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Cut lettuce and cut tomatoes holding on time without time mark on the make table, cookline **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. Slight build up around the soda nozzle by the drive-thru **Corrected On-Site**
- Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Upright glass small cooler, ambient thermometer show 28°F and check air temperature is 39° **Corrected On-Site**
|
12/10/2013 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Bread on the Walk in Freezer floor **Corrected On-Site**
- Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Salad bowl under prep table by ice machine. **Corrected On-Site**
- Basic - Ice buildup in walk-in freezer. Vent. **Corrected On-Site**
- Basic - Nonfood-contact equipment in poor repair. Universal holding cabinet for sausage and chicken not functioning properly.
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. Cook.
- High Priority - Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Machine is not working for sausage, chicken. manager voluntary discarded.
- Intermediate - Employee used handwash sink as a dump sink. Ice and pink liquids found in the hand wash sink next to drink mixer, drive thru window
- Intermediate - Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. Manager has long, artificial nails.
|
11/7/2013 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
|
1/9/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
8/23/2012 | Complaint Full | Admin. Complaint Callback Complied |
- Observed bulk milk dispenser with dispensing tube improperly cut. Corrected On Site.
- Observed employee with ineffective hair restraint mgr.
- Critical - Observed food employee touch bare body part then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.
- Observed male employee with no hair restraint.
- Observed single-service articles improperly stored. Not inverted. Corrected On Site.
|
8/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
2/14/2012 | Complaint Full | Emergency Order Callback Complied |
- Critical - Bag of mushrooms and raw chicken in same container at reach-in freezer. COS.
- Chlorine sanitizer bucket not at minimum strength. 0 ppm. COS.
- Debris on floor under equipment at drive thru.
- Critical - Dehydrated with improper time marked. Machine for labeling had wrong time. COS. Repeat violation.
- Gaskets dirty at cook line reach-in cooler also at drive-thru. COS.
- Critical - Handsink used for other purposes. Towels in it; by coffee area.
- Critical - Lack of cold water pressure at handsink by coffee area.
- Critical - Observed 18 dead roaches on floor by cook line behind fries dispenser. Found 2 more dead roaches on shelf where ice boxes are stored by cook line.
- Critical - Observed 28 live roaches behind fries dispenser unit at cookline, on hoses, cove molding and floor. Found 2 more live roaches under fryers, on floor.
- Observed cups on floor by front counter. COS. Repeat.
- Critical - Rehydrated onions not cooled down from ambient temperatures to 41F within 4 hours. Rehydrated at 9:00 am. Discarded by manager. COS. Temperature at 3:00 pm was 46-55F.
- Wet towel not in sanitizer. On shelf by to-go containers.
- Critical - Windex spray bottle next to food packets. Drive thru. COS. Repeat violation.
|
2/13/2012 | Complaint Full | Emergency order recommended |
- Observed build-up of mold-like substance on surface of nonfood-contact surface. reach in freezer
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Liquid eggs
- Observed single-service articles stored without protection from contamination. lids for cup holders not on, interior of cup exposed to possible contamination Corrected On Site.
- Observed single-service items stored on floor. back storage Corrected On Site. Corrected On Site.
- Critical - Observed toxic item stored by food. spray bottle hanging near single serve Corrected On Site. Repeat Violation.
- Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only. class K sitting on floor
- Critical - Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit. shell eggs at cookline
|
10/25/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hands washed and clean, good hygienic practices (observed), alternative operation plan
- Non-food contact surfaces clean
- Critical - Toilet and handwashing facilities, number, convenient, designed, installed
- Critical - Toxic items properly stored
- Wiping cloths clean, used properly, stored
- Critical - Food contact surfaces of equipment and utensils clean
- Critical - Presence of insects/rodents. Animals prohibited
|
3/15/2011 | Routine - Food | Inspection Completed - No Further Action |
- Wet wiping cloth not stored in sanitizing solution between uses. At front handsink in kitchen. Corrected On Site.
- Critical. Observed buildup of dirt in the interior of ice machine. Corrected On Site.
- Observed single-service items stored on floor. Box in dry storage area. Corrected On Site.
- Critical. Vacuum breaker mising at hose bibb. At mop drain faucet, after splitter, on open end
|
7/30/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site. Drink on top of ice cream machine.
- Critical. Observed buildup of slime and dirt debris on and around soda fountain dispensing nozzles. Corrected On Site.
- Critical. Observed handwash sink used for purposes other than handwashing. Washing equipment. Corrected On Site.
- Critical. No handwashing sign provided at a handsink used by food employees in the female bathroom.
- Floors not maintained smooth and durable. Some tiles missing around mop sink area.
- Critical. Manager lacking proof of Food Manager Certification. Manager relocated from another store. Other CFM on file for property. Manager had certificate faxed to store location. Corrected On Site.
|
4/6/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. ham 53-discarded
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. ice scoop Corrected On Site.
- Observed gaskets/seals on cold holding unit in poor repair and soiled freezer.
- Observed bulk milk dispenser with dispensing tube improperly cut.
- Critical. Observed buildup of soil in the interior of ice machine. Repeat Violation.
- Critical. Observed soil buildup inside ice shute. drive through
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. washing machine Corrected On Site.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. Corrected On Site.
- Critical. Outer openings of establishment cannot be properly sealed when not in operation. air gap at rear door
|
9/15/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/12/2009 | Routine - Food | Call Back - Complied |
| No report available. | 2/6/2009 | Routine - Food | Warning Issued |
| No report available. | 11/18/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Mcdonalds Of Mandarin #6737, 11682 San Jose Blvd, Jacksonville, FL »