- Carbon dioxide/helium tanks not adequately secured. Repeat Violation.
- Critical - Covered waste receptacle not provided in women's bathroom. Repeat Violation.
- Critical - No handwashing sign provided at a handsink used by food employees.- in bathrooms Repeat Violation.
- Critical - Observed bathroom facility not clean.- toliets, and sinks
- Observed floor area(s) covered with standing water.
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.- interior of autofry machine
- Critical - Observed heavy buildup of slime in the interior of ice machine. Repeat Violation.
- Observed hole in wall.- all bathrooms
- Critical - Observed interior of microwave moderatly soiled.
- Critical - Observed objectionable odors in bathrooms.
- Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
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8/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Dishwashing facilities designed, constructed, operated 1. wash 2. rinse 3. sanitize
- Critical - Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
- Critical - Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
- Critical - Food contact surfaces of equipment and utensils clean
- Critical - Food protection during storage, preparation, display, service, transportation
- Other conditions sanitary and safe operation
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2/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed moderate buildup of slime in the interior of ice machine.
- Carbon dioxide/helium tanks not adequately secured.
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9/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/19/2010 | Routine - Food | Call Back - Complied |
- Violation: 51-16-1 No plan review submitted and renovations in progress. The bar was moved to the center of the facility from the north wall, plans must be submitted and approved within 60 days for the renovations. go to the web site in the comment section for the plan review package to use to comply time extended 30 days per A Carragher
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2/9/2010 | Routine - Food | Call Back - Extension given, pending |
- Critical. No handwashing sign provided at a handsink used by food employees.at the bar
- Critical. Hand wash sink lacking proper hand drying provisions.at the bar
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2/9/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods.in the reach in freezer raw meat is above a bag of ice
- No plan review submitted and renovations in progress. The bar was moved to the center of the facility from the north wall, plans must be submitted and approved within 60 days for the renovations. go to the web site in the comment section for the plan review package to use to comply
- No copy of latest inspection report.
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12/1/2009 | Routine - Food | Warning Issued |
No report available. | 3/20/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 1/26/2009 | Routine - Food | Call Back - Admin. complaint recommended |
No report available. | 11/18/2008 | Routine - Food | Call Back - Extension given, pending |
No report available. | 11/14/2008 | Routine - Food | Warning Issued |
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