- Basic - Accumulation of lime scale on the inside of the dishmachine.
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Lime scale build-up inside ice machine.
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3/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Floor tiles cracked, broken or in disrepair. In front of walk in cooler door
- Basic - Ready to eat food not properly separated from unwashed produce. In walk in cooler
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11/27/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of debris on exterior of warewashing machine.
- Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. **Corrected On-Site**
- Basic - No handwashing sign provided at a hand sink used by food employees. "Hand Wash Sink only" is not the proper hand washing sink
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. At bar
- Intermediate - Slicer blade guard soiled with old food debris.
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1/29/2013 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried.
- Critical - Observed accumulation of debris in warewashing machine and associated equipment.
- Observed build-up of grime on nonfood-contact surface.back of oven.
- Critical - Observed interior of microwave soiled.
- Observed old food stuck to clean dishware/utensils.pans at prep area.
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8/20/2012 | Complaint Full | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried.
- Critical - Observed accumulation of debris in warewashing machine and associated equipment.
- Observed cutting board grooved/pitted and no longer cleanable.
- Observed food debris accumulated on kitchen floor. Walk in freezer.
- Observed food debris accumulated on kitchen floor.inside drink dispenser cabinet.
- Critical - Observed food stored on floor.water softener salt.
- Critical - Observed interior of microwave soiled.doors
- Critical - Reach-in freezer has accumulated food debris. Ice cream freezer.
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5/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwash sink not accessible for employee use at all times.blocked by trash cans.
- Critical - No handwashing sign provided at a handsink used by food employees.dishwash area
- Critical - Observed accumulation of debris in warewashing machine and associated equipment.
- Critical - Observed container of medicine improperly stored. antacid tablets,
- Observed employee with no beard guard/restraint.
- Critical - Observed interior of microwave soiled.
- Observed single-service articles stored without protection from contamination.coffee filters
- Observed soda gun holster with accumulated slime/debris.
- Critical - Vacuum breaker mising at hose bibb.backflow preventer in wrong location. Corrected On Site.
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11/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Dishmachine chlorine sanitizer not at proper minimum strength.
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.back of equipment near 2 burner.
- Critical - Observed employee touching food contact surface of silverware while wrapping.
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit.butter scoop
- Critical - Observed interior of microwave soiled.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Butter at server area 55 d.f. Corrected On Site.
- Observed single-service articles stored without protection from contamination.coffee filters
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4/15/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.bulk container
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.grilled onions at 70d.f. Corrected On Site.
- In-use utensil not stored on a clean portion of food preparation or cooking equipment.ice scoop
- Observed employee with no hair restraint. Corrected On Site.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions.water filter at ice machine
- Critical. Dishmachine chlorine sanitizer not at proper minimum strength. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Observed single-service articles stored without protection from contamination.coffee filters
- Observed single-service articles stored without protection from contamination.styro trays at bar.
- Waste line missing at soda gun holster.
- Critical. Vacuum breaker mising at hose bibb.wrong location
- Critical. Observed handwash sink used for purposes other than handwashing.gloves in sink
- Observed attached equipment soiled with accumulated dust.hood filters on north side.
- Critical. Hotel and Restaurant license not properly displayed.
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12/13/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions.
- Critical. Dishmachine chlorine sanitizer not at proper minimum strength. Corrected On Site.
- Equipment and utensils not properly air-dried. Storage rack.
- Critical. Backflow preventer missing at hose bibb. mop sink.
- Critical. Observed handwash sink used for purposes other than handwashing.utensils in sink
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6/2/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Corrected On Site.
- Critical. Observed employee switch from working with raw food to ready-to-eat food without washing hands. Corrected On Site.
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed buildup of slime in the interior of ice machine.
- Equipment and utensils not properly air-dried.
- Observed hole in ceiling.storage area.
- Lights missing the proper shield, sleeve coatings or covers.
- Wet mop not hung to dry.
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12/2/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/27/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 11/25/2008 | Routine - Food | Inspection Completed - No Further Action |
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